1 3/4 Tablespoons of Basil to Ounces Conversion

Question:
How many ounces of basil in 1 3/4 US tablespoon? How much are 1 3/4 tablespoon of basil in ounces?

The answer is:
1 3/4 US tablespoon of basil is equivalent to 0.0776 ounce(*)

Volume to 'Weight' Converter

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Results:

1 3/4 US tablespoon of basil equals 0.0776 ounce. (*)
(*) To be more precise, 1 3/4 US tablespoon of basil is equal to 0.077586 ounce. All figures are approximate.

US tablespoons of basil to ounces Chart

US tablespoons of basil to ounces
0.85 US tablespoon of basil = 0.0377 ounce
0.95 US tablespoon of basil = 0.0421 ounce
1.05 US tablespoon of basil = 0.0466 ounce
1.15 US tablespoon of basil = 0.051 ounce
1 1/4 US tablespoon of basil = 0.0554 ounce
1.35 US tablespoon of basil = 0.0599 ounce
1.45 US tablespoon of basil = 0.0643 ounce
1.55 US tablespoon of basil = 0.0687 ounce
1.65 US tablespoon of basil = 0.0732 ounce
1 3/4 US tablespoon of basil = 0.0776 ounce
US tablespoons of basil to ounces
1 3/4 US tablespoon of basil = 0.0776 ounce
1.85 US tablespoon of basil = 0.082 ounce
1.95 US tablespoon of basil = 0.0865 ounce
2.05 US tablespoons of basil = 0.0909 ounce
2.15 US tablespoons of basil = 0.0953 ounce
2 1/4 US tablespoons of basil = 0.0998 ounce
2.35 US tablespoons of basil = 0.104 ounce
2.45 US tablespoons of basil = 0.109 ounce
2.55 US tablespoons of basil = 0.113 ounce
2.65 US tablespoons of basil = 0.117 ounce

Note: some values may be rounded.

FAQs on basil weight to volume conversion

1 3/4 US tablespoon of basil equals how many ounces?

1 3/4 US tablespoon of basil is equivalent 0.0776 ounce.

How much is 0.0776 ounce of basil in US tablespoons?

0.0776 ounce of basil equals 1 3/4 ( ~ 1 3/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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