1 3/4 Tablespoons of Chopped Banana to Pounds Conversion

Question:
How many pounds of chopped banana in 1 3/4 US tablespoon? How much are 1 3/4 tablespoon of chopped banana in pounds?

The answer is:
1 3/4 US tablespoon of chopped banana is equivalent to 0.0482 pound(*)

Volume to 'Weight' Converter

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Results:

1 3/4 US tablespoon of chopped banana equals 0.0482 pound. (*)
(*) To be more precise, 1 3/4 US tablespoon of chopped banana is equal to 0.048206 pound. All figures are approximate.

US tablespoons of chopped banana to pounds Chart

US tablespoons of chopped banana to pounds
0.85 US tablespoon of chopped banana = 0.0234 pound
0.95 US tablespoon of chopped banana = 0.0262 pound
1.05 US tablespoon of chopped banana = 0.0289 pound
1.15 US tablespoon of chopped banana = 0.0317 pound
1 1/4 US tablespoon of chopped banana = 0.0344 pound
1.35 US tablespoon of chopped banana = 0.0372 pound
1.45 US tablespoon of chopped banana = 0.0399 pound
1.55 US tablespoon of chopped banana = 0.0427 pound
1.65 US tablespoon of chopped banana = 0.0455 pound
1 3/4 US tablespoon of chopped banana = 0.0482 pound
US tablespoons of chopped banana to pounds
1 3/4 US tablespoon of chopped banana = 0.0482 pound
1.85 US tablespoon of chopped banana = 0.051 pound
1.95 US tablespoon of chopped banana = 0.0537 pound
2.05 US tablespoons of chopped banana = 0.0565 pound
2.15 US tablespoons of chopped banana = 0.0592 pound
2 1/4 US tablespoons of chopped banana = 0.062 pound
2.35 US tablespoons of chopped banana = 0.0647 pound
2.45 US tablespoons of chopped banana = 0.0675 pound
2.55 US tablespoons of chopped banana = 0.0702 pound
2.65 US tablespoons of chopped banana = 0.073 pound

Note: some values may be rounded.

FAQs on chopped banana weight to volume conversion

1 3/4 US tablespoon of chopped banana equals how many pounds?

1 3/4 US tablespoon of chopped banana is equivalent 0.0482 pound.

How much is 0.0482 pound of chopped banana in US tablespoons?

0.0482 pound of chopped banana equals 1 3/4 ( ~ 1 3/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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