1 3/4 Tbsp of Flour to Ounces Conversion

Question:
How many ounces of flour in 1 3/4 US tablespoons? How much are 1 3/4 tbsp of flour in ounces?

The answer is:
1 3/4 US tablespoons of flour is equivalent to 0.482 ( ~ ¹/₂) ounces^(*)

Volume to 'Weight' Converter

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Results: 1 3/4 US tablespoons of flour equals 0.482 ( ~ ¹/₂) ounces. (*)
(*) To be more precise, 1 3/4 US tablespoons of flour is equal to 0.48195 ounces. All figures are approximate.

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US tablespoons of flour to ounces Chart

US tablespoons of flour to ounces
0.85 US tablespoons of flour	=	0.234 ounces
0.95 US tablespoons of flour	=	0.262 ounces
1.05 US tablespoons of flour	=	0.289 ounces
1.15 US tablespoons of flour	=	0.317 ounces
1 ¹/₄ US tablespoons of flour	=	0.344 ounces
1.35 US tablespoons of flour	=	0.372 ounces
1.45 US tablespoons of flour	=	0.399 ounces
1.55 US tablespoons of flour	=	0.427 ounces
1.65 US tablespoons of flour	=	0.454 ounces
1 ³/₄ US tablespoons of flour	=	0.482 ounces

US tablespoons of flour to ounces
1 ³/₄ US tablespoons of flour	=	0.482 ounces
1.85 US tablespoons of flour	=	0.509 ounces
1.95 US tablespoons of flour	=	0.537 ounces
2.05 US tablespoons of flour	=	0.565 ounces
2.15 US tablespoons of flour	=	0.592 ounces
2 ¹/₄ US tablespoons of flour	=	0.62 ounces
2.35 US tablespoons of flour	=	0.647 ounces
2.45 US tablespoons of flour	=	0.675 ounces
2.55 US tablespoons of flour	=	0.702 ounces
2.65 US tablespoons of flour	=	0.73 ounces

Note: some values may be rounded.

FAQs on flour weight to volume conversion

1 3/4 US tablespoons of flour equals how many ounces?

1 3/4 US tablespoons of flour is equivalent 0.482 ( ~ ¹/₂) ounces.

How much is 0.482 ounces of flour in US tablespoons?

0.482 ounces of flour equals 1 3/4 ( ~ 1 ³/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.