1 3/4 Tbsp of Graham Flour to Ounces Conversion

Question:
How many ounces of graham flour in 1 3/4 US tablespoons? How much are 1 3/4 tbsp of graham flour in ounces?

The answer is:
1 3/4 US tablespoons of graham flour is equivalent to 0.548 ( ~ ¹/₂) ounces^(*)

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Results: 1 3/4 US tablespoons of graham flour equals 0.548 ( ~ ¹/₂) ounces. (*)
(*) To be more precise, 1 3/4 US tablespoons of graham flour is equal to 0.54767 ounces. All figures are approximate.

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US tablespoons of graham flour to ounces Chart

US tablespoons of graham flour to ounces
0.85 US tablespoons of graham flour	=	0.266 ounces
0.95 US tablespoons of graham flour	=	0.297 ounces
1.05 US tablespoons of graham flour	=	0.329 ounces
1.15 US tablespoons of graham flour	=	0.36 ounces
1 ¹/₄ US tablespoons of graham flour	=	0.391 ounces
1.35 US tablespoons of graham flour	=	0.422 ounces
1.45 US tablespoons of graham flour	=	0.454 ounces
1.55 US tablespoons of graham flour	=	0.485 ounces
1.65 US tablespoons of graham flour	=	0.516 ounces
1 ³/₄ US tablespoons of graham flour	=	0.548 ounces

US tablespoons of graham flour to ounces
1 ³/₄ US tablespoons of graham flour	=	0.548 ounces
1.85 US tablespoons of graham flour	=	0.579 ounces
1.95 US tablespoons of graham flour	=	0.61 ounces
2.05 US tablespoons of graham flour	=	0.642 ounces
2.15 US tablespoons of graham flour	=	0.673 ounces
2 ¹/₄ US tablespoons of graham flour	=	0.704 ounces
2.35 US tablespoons of graham flour	=	0.735 ounces
2.45 US tablespoons of graham flour	=	0.767 ounces
2.55 US tablespoons of graham flour	=	0.798 ounces
2.65 US tablespoons of graham flour	=	0.829 ounces

Note: some values may be rounded.

FAQs on graham flour weight to volume conversion

1 3/4 US tablespoons of graham flour equals how many ounces?

1 3/4 US tablespoons of graham flour is equivalent 0.548 ( ~ ¹/₂) ounces.

How much is 0.548 ounces of graham flour in US tablespoons?

0.548 ounces of graham flour equals 1 3/4 ( ~ 1 ³/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.