1 3/4 Tbsp of Onion Leaves to Ounces Conversion

Question:
How many ounces of onion leaves in 1 3/4 US tablespoon? How much are 1 3/4 tbsp of onion leaves in ounces?

The answer is:
1 3/4 US tablespoon of onion leaves is equivalent to 0.402 ( ~ 1/2) ounce(*)

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Results:

1 3/4 US tablespoon of onion leaves equals 0.402 ( ~ 1/2) ounce. (*)
(*) To be more precise, 1 3/4 US tablespoon of onion leaves is equal to 0.40162 ounce. All figures are approximate.

US tablespoons of onion leaves to ounces Chart

US tablespoons of onion leaves to ounces
0.85 US tablespoon of onion leaves = 0.195 ounce
0.95 US tablespoon of onion leaves = 0.218 ounce
1.05 US tablespoon of onion leaves = 0.241 ounce
1.15 US tablespoon of onion leaves = 0.264 ounce
1/4 US tablespoon of onion leaves = 0.287 ounce
1.35 US tablespoon of onion leaves = 0.31 ounce
1.45 US tablespoon of onion leaves = 0.333 ounce
1.55 US tablespoon of onion leaves = 0.356 ounce
1.65 US tablespoon of onion leaves = 0.379 ounce
3/4 US tablespoon of onion leaves = 0.402 ounce
US tablespoons of onion leaves to ounces
3/4 US tablespoon of onion leaves = 0.402 ounce
1.85 US tablespoon of onion leaves = 0.425 ounce
1.95 US tablespoon of onion leaves = 0.448 ounce
2.05 US tablespoons of onion leaves = 0.47 ounce
2.15 US tablespoons of onion leaves = 0.493 ounce
1/4 US tablespoons of onion leaves = 0.516 ounce
2.35 US tablespoons of onion leaves = 0.539 ounce
2.45 US tablespoons of onion leaves = 0.562 ounce
2.55 US tablespoons of onion leaves = 0.585 ounce
2.65 US tablespoons of onion leaves = 0.608 ounce

Note: some values may be rounded.

FAQs on onion leaves weight to volume conversion

1 3/4 US tablespoon of onion leaves equals how many ounces?

1 3/4 US tablespoon of onion leaves is equivalent 0.402 ( ~ 1/2) ounce.

How much is 0.402 ounce of onion leaves in US tablespoons?

0.402 ounce of onion leaves equals 1 3/4 ( ~ 1 3/4) US tablespoon.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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