1 3/4 Tbsp of Raisins to Ounces Conversion

Question:
How many ounces of raisins in 1 3/4 US tablespoons? How much are 1 3/4 tbsp of raisins in ounces?

The answer is:
1 3/4 US tablespoons of raisins is equivalent to 0.613 ( ~ 1/2) ounces(*)

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Results:

1 3/4 US tablespoons of raisins equals 0.613 ( ~ 1/2) ounces. (*)
(*) To be more precise, 1 3/4 US tablespoons of raisins is equal to 0.61339 ounces. All figures are approximate.

US tablespoons of raisins to ounces Chart

US tablespoons of raisins to ounces
0.85 US tablespoons of raisins = 0.298 ounces
0.95 US tablespoons of raisins = 0.333 ounces
1.05 US tablespoons of raisins = 0.368 ounces
1.15 US tablespoons of raisins = 0.403 ounces
1 1/4 US tablespoons of raisins = 0.438 ounces
1.35 US tablespoons of raisins = 0.473 ounces
1.45 US tablespoons of raisins = 0.508 ounces
1.55 US tablespoons of raisins = 0.543 ounces
1.65 US tablespoons of raisins = 0.578 ounces
1 3/4 US tablespoons of raisins = 0.613 ounces
US tablespoons of raisins to ounces
1 3/4 US tablespoons of raisins = 0.613 ounces
1.85 US tablespoons of raisins = 0.648 ounces
1.95 US tablespoons of raisins = 0.683 ounces
2.05 US tablespoons of raisins = 0.719 ounces
2.15 US tablespoons of raisins = 0.754 ounces
2 1/4 US tablespoons of raisins = 0.789 ounces
2.35 US tablespoons of raisins = 0.824 ounces
2.45 US tablespoons of raisins = 0.859 ounces
2.55 US tablespoons of raisins = 0.894 ounces
2.65 US tablespoons of raisins = 0.929 ounces

Note: some values may be rounded.

FAQs on raisins weight to volume conversion

1 3/4 US tablespoons of raisins equals how many ounces?

1 3/4 US tablespoons of raisins is equivalent 0.613 ( ~ 1/2) ounces.

How much is 0.613 ounces of raisins in US tablespoons?

0.613 ounces of raisins equals 1 3/4 ( ~ 1 3/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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