10 Cups of Applesauce to Ounces Conversion

Question:
How many ounces of applesauce in 10 US cups? How much are 10 cups of applesauce in ounces?

The answer is:
10 US cups of applesauce is equivalent to 88.2 ( ~ 88 ¹/₄) ounces^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 10 US cups of applesauce equals 88.2 ( ~ 88 ¹/₄) ounces. (*)
(*) To be more precise, 10 US cups of applesauce is equal to 88.211 ounces. All figures are approximate.

Website Map

US cups of applesauce to ounces Chart

US cups of applesauce to ounces
1 US cup of applesauce	=	8.82 ounces
2 US cups of applesauce	=	17.6 ounces
3 US cups of applesauce	=	26.5 ounces
4 US cups of applesauce	=	35.3 ounces
5 US cups of applesauce	=	44.1 ounces
6 US cups of applesauce	=	52.9 ounces
7 US cups of applesauce	=	61.7 ounces
8 US cups of applesauce	=	70.6 ounces
9 US cups of applesauce	=	79.4 ounces
10 US cups of applesauce	=	88.2 ounces

US cups of applesauce to ounces
10 US cups of applesauce	=	88.2 ounces
11 US cups of applesauce	=	97 ounces
12 US cups of applesauce	=	106 ounces
13 US cups of applesauce	=	115 ounces
14 US cups of applesauce	=	123 ounces
15 US cups of applesauce	=	132 ounces
16 US cups of applesauce	=	141 ounces
17 US cups of applesauce	=	150 ounces
18 US cups of applesauce	=	159 ounces
19 US cups of applesauce	=	168 ounces

Note: some values may be rounded.

FAQs on applesauce weight to volume conversion

10 US cups of applesauce equals how many ounces?

10 US cups of applesauce is equivalent 88.2 ( ~ 88 ¹/₄) ounces.

How much is 88.2 ounces of applesauce in US cups?

88.2 ounces of applesauce equals 10 ( ~ 10) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.