10 Cups of Chopped Onion to Ounces Conversion

Question:
How many ounces of chopped onion in 10 US cups? How much are 10 cups of chopped onion in ounces?

The answer is:
10 US cups of chopped onion is equivalent to 18.4 ( ~ 18 1/4) ounces(*)

Volume to 'Weight' Converter

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Results:

10 US cups of chopped onion equals 18.4 ( ~ 18 1/4) ounces. (*)
(*) To be more precise, 10 US cups of chopped onion is equal to 18.36 ounces. All figures are approximate.

US cups of chopped onion to ounces Chart

US cups of chopped onion to ounces
1 US cup of chopped onion = 1.84 ounces
2 US cups of chopped onion = 3.67 ounces
3 US cups of chopped onion = 5.51 ounces
4 US cups of chopped onion = 7.34 ounces
5 US cups of chopped onion = 9.18 ounces
6 US cups of chopped onion = 11 ounces
7 US cups of chopped onion = 12.9 ounces
8 US cups of chopped onion = 14.7 ounces
9 US cups of chopped onion = 16.5 ounces
10 US cups of chopped onion = 18.4 ounces
US cups of chopped onion to ounces
10 US cups of chopped onion = 18.4 ounces
11 US cups of chopped onion = 20.2 ounces
12 US cups of chopped onion = 22 ounces
13 US cups of chopped onion = 23.9 ounces
14 US cups of chopped onion = 25.7 ounces
15 US cups of chopped onion = 27.5 ounces
16 US cups of chopped onion = 29.4 ounces
17 US cups of chopped onion = 31.2 ounces
18 US cups of chopped onion = 33 ounces
19 US cups of chopped onion = 34.9 ounces

Note: some values may be rounded.

FAQs on chopped onion weight to volume conversion

10 US cups of chopped onion equals how many ounces?

10 US cups of chopped onion is equivalent 18.4 ( ~ 18 1/4) ounces.

How much is 18.4 ounces of chopped onion in US cups?

18.4 ounces of chopped onion equals 10 ( ~ 10) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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