10 Cups of Crushed Unboiled Bulgur to Pounds Conversion

Question:
How many pounds of crushed unboiled bulgur in 10 US cups? How much are 10 cups of crushed unboiled bulgur in pounds?

The answer is:
10 US cups of crushed unboiled bulgur is equivalent to 4.19 ( ~ 4 1/4) pounds(*)

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Results:

10 US cups of crushed unboiled bulgur equals 4.19 ( ~ 4 1/4) pounds. (*)
(*) To be more precise, 10 US cups of crushed unboiled bulgur is equal to 4.1883 pounds. All figures are approximate.

US cups of crushed unboiled bulgur to pounds Chart

US cups of crushed unboiled bulgur to pounds
1 US cup of crushed unboiled bulgur = 0.419 pound
2 US cups of crushed unboiled bulgur = 0.838 pound
3 US cups of crushed unboiled bulgur = 1.26 pound
4 US cups of crushed unboiled bulgur = 1.68 pound
5 US cups of crushed unboiled bulgur = 2.09 pounds
6 US cups of crushed unboiled bulgur = 2.51 pounds
7 US cups of crushed unboiled bulgur = 2.93 pounds
8 US cups of crushed unboiled bulgur = 3.35 pounds
9 US cups of crushed unboiled bulgur = 3.77 pounds
10 US cups of crushed unboiled bulgur = 4.19 pounds
US cups of crushed unboiled bulgur to pounds
10 US cups of crushed unboiled bulgur = 4.19 pounds
11 US cups of crushed unboiled bulgur = 4.61 pounds
12 US cups of crushed unboiled bulgur = 5.03 pounds
13 US cups of crushed unboiled bulgur = 5.44 pounds
14 US cups of crushed unboiled bulgur = 5.86 pounds
15 US cups of crushed unboiled bulgur = 6.28 pounds
16 US cups of crushed unboiled bulgur = 6.7 pounds
17 US cups of crushed unboiled bulgur = 7.12 pounds
18 US cups of crushed unboiled bulgur = 7.54 pounds
19 US cups of crushed unboiled bulgur = 7.96 pounds

Note: some values may be rounded.

FAQs on crushed unboiled bulgur weight to volume conversion

10 US cups of crushed unboiled bulgur equals how many pounds?

10 US cups of crushed unboiled bulgur is equivalent 4.19 ( ~ 4 1/4) pounds.

How much is 4.19 pounds of crushed unboiled bulgur in US cups?

4.19 pounds of crushed unboiled bulgur equals 10 ( ~ 10) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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