10 Cups of Powdered Sugar to Pounds Conversion

Question:
How many pounds of powdered sugar in 10 US cups? How much are 10 cups of powdered sugar in pounds?

The answer is:
10 US cups of powdered sugar is equivalent to 2.47 ( ~ 2 1/2) pounds(*)

Volume to 'Weight' Converter

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Results:

10 US cups of powdered sugar equals 2.47 ( ~ 2 1/2) pounds. (*)
(*) To be more precise, 10 US cups of powdered sugar is equal to 2.4671 pounds. All figures are approximate.

US cups of powdered sugar to pounds Chart

US cups of powdered sugar to pounds
1 US cup of powdered sugar = 0.247 pound
2 US cups of powdered sugar = 0.493 pound
3 US cups of powdered sugar = 0.74 pound
4 US cups of powdered sugar = 0.987 pound
5 US cups of powdered sugar = 1.23 pound
6 US cups of powdered sugar = 1.48 pound
7 US cups of powdered sugar = 1.73 pound
8 US cups of powdered sugar = 1.97 pound
9 US cups of powdered sugar = 2.22 pounds
10 US cups of powdered sugar = 2.47 pounds
US cups of powdered sugar to pounds
10 US cups of powdered sugar = 2.47 pounds
11 US cups of powdered sugar = 2.71 pounds
12 US cups of powdered sugar = 2.96 pounds
13 US cups of powdered sugar = 3.21 pounds
14 US cups of powdered sugar = 3.45 pounds
15 US cups of powdered sugar = 3.7 pounds
16 US cups of powdered sugar = 3.95 pounds
17 US cups of powdered sugar = 4.19 pounds
18 US cups of powdered sugar = 4.44 pounds
19 US cups of powdered sugar = 4.69 pounds

Note: some values may be rounded.

FAQs on powdered sugar weight to volume conversion

10 US cups of powdered sugar equals how many pounds?

10 US cups of powdered sugar is equivalent 2.47 ( ~ 2 1/2) pounds.

How much is 2.47 pounds of powdered sugar in US cups?

2.47 pounds of powdered sugar equals 10 ( ~ 10) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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