10 Ml of Cacao Powder to Ounces Conversion

Question:
How many ounces of cacao powder in 10 milliliters? How much are 10 ml of cacao powder in ounces?

The answer is:
10 milliliters of cacao powder is equivalent to 0.149 ( ~ ¹/₄) ounces^(*)

Volume to 'Weight' Converter

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Results: 10 milliliters of cacao powder equals 0.149 ( ~ ¹/₄) ounces. (*)
(*) To be more precise, 10 milliliters of cacao powder is equal to 0.14921 ounces. All figures are approximate.

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Milliliters of cacao powder to ounces Chart

Milliliters of cacao powder to ounces
1 milliliter of cacao powder	=	0.0149 ounces
2 milliliters of cacao powder	=	0.0298 ounces
3 milliliters of cacao powder	=	0.0448 ounces
4 milliliters of cacao powder	=	0.0597 ounces
5 milliliters of cacao powder	=	0.0746 ounces
6 milliliters of cacao powder	=	0.0895 ounces
7 milliliters of cacao powder	=	0.104 ounces
8 milliliters of cacao powder	=	0.119 ounces
9 milliliters of cacao powder	=	0.134 ounces
10 milliliters of cacao powder	=	0.149 ounces

Milliliters of cacao powder to ounces
10 milliliters of cacao powder	=	0.149 ounces
11 milliliters of cacao powder	=	0.164 ounces
12 milliliters of cacao powder	=	0.179 ounces
13 milliliters of cacao powder	=	0.194 ounces
14 milliliters of cacao powder	=	0.209 ounces
15 milliliters of cacao powder	=	0.224 ounces
16 milliliters of cacao powder	=	0.239 ounces
17 milliliters of cacao powder	=	0.254 ounces
18 milliliters of cacao powder	=	0.269 ounces
19 milliliters of cacao powder	=	0.283 ounces

Note: some values may be rounded.

FAQs on cacao powder weight to volume conversion

10 milliliters of cacao powder equals how many ounces?

10 milliliters of cacao powder is equivalent 0.149 ( ~ ¹/₄) ounces.

How much is 0.149 ounces of cacao powder in milliliters?

0.149 ounces of cacao powder equals 10 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.