10 Ml of Chopped Figs to Pounds Conversion

Question:
How many pounds of chopped figs in 10 milliliters? How much are 10 ml of chopped figs in pounds?

The answer is:
10 milliliters of chopped figs is equivalent to 0.014 pounds^(*)

Volume to 'Weight' Converter

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Results: 10 milliliters of chopped figs equals 0.014 pounds. (*)
(*) To be more precise, 10 milliliters of chopped figs is equal to 0.013977 pounds. All figures are approximate.

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Milliliters of chopped figs to pounds Chart

Milliliters of chopped figs to pounds
1 milliliter of chopped figs	=	0.0014 pounds
2 milliliters of chopped figs	=	0.0028 pounds
3 milliliters of chopped figs	=	0.00419 pounds
4 milliliters of chopped figs	=	0.00559 pounds
5 milliliters of chopped figs	=	0.00699 pounds
6 milliliters of chopped figs	=	0.00839 pounds
7 milliliters of chopped figs	=	0.00978 pounds
8 milliliters of chopped figs	=	0.0112 pounds
9 milliliters of chopped figs	=	0.0126 pounds
10 milliliters of chopped figs	=	0.014 pounds

Milliliters of chopped figs to pounds
10 milliliters of chopped figs	=	0.014 pounds
11 milliliters of chopped figs	=	0.0154 pounds
12 milliliters of chopped figs	=	0.0168 pounds
13 milliliters of chopped figs	=	0.0182 pounds
14 milliliters of chopped figs	=	0.0196 pounds
15 milliliters of chopped figs	=	0.021 pounds
16 milliliters of chopped figs	=	0.0224 pounds
17 milliliters of chopped figs	=	0.0238 pounds
18 milliliters of chopped figs	=	0.0252 pounds
19 milliliters of chopped figs	=	0.0266 pounds

Note: some values may be rounded.

FAQs on chopped figs weight to volume conversion

10 milliliters of chopped figs equals how many pounds?

10 milliliters of chopped figs is equivalent 0.014 pounds.

How much is 0.014 pounds of chopped figs in milliliters?

0.014 pounds of chopped figs equals 10 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.