10 Ml of Chopped Onion to Ounces Conversion

Question:
How many ounces of chopped onion in 10 milliliters? How much are 10 ml of chopped onion in ounces?

The answer is:
10 milliliters of chopped onion is equivalent to 0.0776 ounces(*)

Volume to 'Weight' Converter

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Results:

10 milliliters of chopped onion equals 0.0776 ounces. (*)
(*) To be more precise, 10 milliliters of chopped onion is equal to 0.077603 ounces. All figures are approximate.

Milliliters of chopped onion to ounces Chart

Milliliters of chopped onion to ounces
1 milliliter of chopped onion = 0.00776 ounces
2 milliliters of chopped onion = 0.0155 ounces
3 milliliters of chopped onion = 0.0233 ounces
4 milliliters of chopped onion = 0.031 ounces
5 milliliters of chopped onion = 0.0388 ounces
6 milliliters of chopped onion = 0.0466 ounces
7 milliliters of chopped onion = 0.0543 ounces
8 milliliters of chopped onion = 0.0621 ounces
9 milliliters of chopped onion = 0.0698 ounces
10 milliliters of chopped onion = 0.0776 ounces
Milliliters of chopped onion to ounces
10 milliliters of chopped onion = 0.0776 ounces
11 milliliters of chopped onion = 0.0854 ounces
12 milliliters of chopped onion = 0.0931 ounces
13 milliliters of chopped onion = 0.101 ounces
14 milliliters of chopped onion = 0.109 ounces
15 milliliters of chopped onion = 0.116 ounces
16 milliliters of chopped onion = 0.124 ounces
17 milliliters of chopped onion = 0.132 ounces
18 milliliters of chopped onion = 0.14 ounces
19 milliliters of chopped onion = 0.147 ounces

Note: some values may be rounded.

FAQs on chopped onion weight to volume conversion

10 milliliters of chopped onion equals how many ounces?

10 milliliters of chopped onion is equivalent 0.0776 ounces.

How much is 0.0776 ounces of chopped onion in milliliters?

0.0776 ounces of chopped onion equals 10 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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