10 Ml of Cooked Lentils to Kg Conversion

Question:
How many kilograms of cooked lentils in 10 milliliters? How much are 10 ml of cooked lentils in kg?

The answer is:
10 milliliters of cooked lentils is equivalent to 0.00317 kilogram(*)

Volume to 'Weight' Converter

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Results:

10 milliliters of cooked lentils equals 0.00317 kilogram. (*)
(*) To be more precise, 10 milliliters of cooked lentils is equal to 0.00317 kilogram. All figures are approximate.

Milliliters of cooked lentils to kilograms Chart

Milliliters of cooked lentils to kilograms
1 milliliter of cooked lentils = 0.000317 kilogram
2 milliliters of cooked lentils = 0.000634 kilogram
3 milliliters of cooked lentils = 0.000951 kilogram
4 milliliters of cooked lentils = 0.00127 kilogram
5 milliliters of cooked lentils = 0.00159 kilogram
6 milliliters of cooked lentils = 0.0019 kilogram
7 milliliters of cooked lentils = 0.00222 kilogram
8 milliliters of cooked lentils = 0.00254 kilogram
9 milliliters of cooked lentils = 0.00285 kilogram
10 milliliters of cooked lentils = 0.00317 kilogram
Milliliters of cooked lentils to kilograms
10 milliliters of cooked lentils = 0.00317 kilogram
11 milliliters of cooked lentils = 0.00349 kilogram
12 milliliters of cooked lentils = 0.0038 kilogram
13 milliliters of cooked lentils = 0.00412 kilogram
14 milliliters of cooked lentils = 0.00444 kilogram
15 milliliters of cooked lentils = 0.00476 kilogram
16 milliliters of cooked lentils = 0.00507 kilogram
17 milliliters of cooked lentils = 0.00539 kilogram
18 milliliters of cooked lentils = 0.00571 kilogram
19 milliliters of cooked lentils = 0.00602 kilogram

Note: some values may be rounded.

FAQs on cooked lentils weight to volume conversion

10 milliliters of cooked lentils equals how many kilograms?

10 milliliters of cooked lentils is equivalent 0.00317 kilogram.

How much is 0.00317 kilogram of cooked lentils in milliliters?

0.00317 kilogram of cooked lentils equals 10 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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