10 Ml of Golden Syrup to Pounds Conversion

Question:
How many pounds of golden syrup in 10 milliliters? How much are 10 ml of golden syrup in pounds?

The answer is:
10 milliliters of golden syrup is equivalent to 0.0326 pound(*)

Volume to 'Weight' Converter

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Results:

10 milliliters of golden syrup equals 0.0326 pound. (*)
(*) To be more precise, 10 milliliters of golden syrup is equal to 0.032606 pound. All figures are approximate.

Milliliters of golden syrup to pounds Chart

Milliliters of golden syrup to pounds
1 milliliter of golden syrup = 0.00326 pound
2 milliliters of golden syrup = 0.00652 pound
3 milliliters of golden syrup = 0.00978 pound
4 milliliters of golden syrup = 0.013 pound
5 milliliters of golden syrup = 0.0163 pound
6 milliliters of golden syrup = 0.0196 pound
7 milliliters of golden syrup = 0.0228 pound
8 milliliters of golden syrup = 0.0261 pound
9 milliliters of golden syrup = 0.0293 pound
10 milliliters of golden syrup = 0.0326 pound
Milliliters of golden syrup to pounds
10 milliliters of golden syrup = 0.0326 pound
11 milliliters of golden syrup = 0.0359 pound
12 milliliters of golden syrup = 0.0391 pound
13 milliliters of golden syrup = 0.0424 pound
14 milliliters of golden syrup = 0.0456 pound
15 milliliters of golden syrup = 0.0489 pound
16 milliliters of golden syrup = 0.0522 pound
17 milliliters of golden syrup = 0.0554 pound
18 milliliters of golden syrup = 0.0587 pound
19 milliliters of golden syrup = 0.062 pound

Note: some values may be rounded.

FAQs on golden syrup weight to volume conversion

10 milliliters of golden syrup equals how many pounds?

10 milliliters of golden syrup is equivalent 0.0326 pound.

How much is 0.0326 pound of golden syrup in milliliters?

0.0326 pound of golden syrup equals 10 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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