10 Ml of Margarine to Ounces Conversion

Question:
How many ounces of margarine in 10 milliliters? How much are 10 ml of margarine in ounces?

The answer is:
10 milliliters of margarine is equivalent to 0.373 ( ~ ¹/₄) ounces^(*)

Volume to 'Weight' Converter

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Results: 10 milliliters of margarine equals 0.373 ( ~ ¹/₄) ounces. (*)
(*) To be more precise, 10 milliliters of margarine is equal to 0.37285 ounces. All figures are approximate.

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Milliliters of margarine to ounces Chart

Milliliters of margarine to ounces
1 milliliter of margarine	=	0.0373 ounces
2 milliliters of margarine	=	0.0746 ounces
3 milliliters of margarine	=	0.112 ounces
4 milliliters of margarine	=	0.149 ounces
5 milliliters of margarine	=	0.186 ounces
6 milliliters of margarine	=	0.224 ounces
7 milliliters of margarine	=	0.261 ounces
8 milliliters of margarine	=	0.298 ounces
9 milliliters of margarine	=	0.336 ounces
10 milliliters of margarine	=	0.373 ounces

Milliliters of margarine to ounces
10 milliliters of margarine	=	0.373 ounces
11 milliliters of margarine	=	0.41 ounces
12 milliliters of margarine	=	0.447 ounces
13 milliliters of margarine	=	0.485 ounces
14 milliliters of margarine	=	0.522 ounces
15 milliliters of margarine	=	0.559 ounces
16 milliliters of margarine	=	0.597 ounces
17 milliliters of margarine	=	0.634 ounces
18 milliliters of margarine	=	0.671 ounces
19 milliliters of margarine	=	0.708 ounces

Note: some values may be rounded.

FAQs on margarine weight to volume conversion

10 milliliters of margarine equals how many ounces?

10 milliliters of margarine is equivalent 0.373 ( ~ ¹/₄) ounces.

How much is 0.373 ounces of margarine in milliliters?

0.373 ounces of margarine equals 10 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.