10 Ml of Onion Leaves to Ounces Conversion

Question:
How many ounces of onion leaves in 10 milliliters? How much are 10 ml of onion leaves in ounces?

The answer is:
10 milliliters of onion leaves is equivalent to 0.155 ( ~ 1/4) ounce(*)

Volume to 'Weight' Converter

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Results:

10 milliliters of onion leaves equals 0.155 ( ~ 1/4) ounce. (*)
(*) To be more precise, 10 milliliters of onion leaves is equal to 0.15521 ounce. All figures are approximate.

Milliliters of onion leaves to ounces Chart

Milliliters of onion leaves to ounces
1 milliliter of onion leaves = 0.0155 ounce
2 milliliters of onion leaves = 0.031 ounce
3 milliliters of onion leaves = 0.0466 ounce
4 milliliters of onion leaves = 0.0621 ounce
5 milliliters of onion leaves = 0.0776 ounce
6 milliliters of onion leaves = 0.0931 ounce
7 milliliters of onion leaves = 0.109 ounce
8 milliliters of onion leaves = 0.124 ounce
9 milliliters of onion leaves = 0.14 ounce
10 milliliters of onion leaves = 0.155 ounce
Milliliters of onion leaves to ounces
10 milliliters of onion leaves = 0.155 ounce
11 milliliters of onion leaves = 0.171 ounce
12 milliliters of onion leaves = 0.186 ounce
13 milliliters of onion leaves = 0.202 ounce
14 milliliters of onion leaves = 0.217 ounce
15 milliliters of onion leaves = 0.233 ounce
16 milliliters of onion leaves = 0.248 ounce
17 milliliters of onion leaves = 0.264 ounce
18 milliliters of onion leaves = 0.279 ounce
19 milliliters of onion leaves = 0.295 ounce

Note: some values may be rounded.

FAQs on onion leaves weight to volume conversion

10 milliliters of onion leaves equals how many ounces?

10 milliliters of onion leaves is equivalent 0.155 ( ~ 1/4) ounce.

How much is 0.155 ounce of onion leaves in milliliters?

0.155 ounce of onion leaves equals 10 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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