10 Ml of Powdered Sugar to Pounds Conversion

Question:
How many pounds of powdered sugar in 10 milliliters? How much are 10 ml of powdered sugar in pounds?

The answer is:
10 milliliters of powdered sugar is equivalent to 0.0104 pound(*)

Volume to 'Weight' Converter

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Results:

10 milliliters of powdered sugar equals 0.0104 pound. (*)
(*) To be more precise, 10 milliliters of powdered sugar is equal to 0.010428 pound. All figures are approximate.

Milliliters of powdered sugar to pounds Chart

Milliliters of powdered sugar to pounds
1 milliliter of powdered sugar = 0.00104 pound
2 milliliters of powdered sugar = 0.00209 pound
3 milliliters of powdered sugar = 0.00313 pound
4 milliliters of powdered sugar = 0.00417 pound
5 milliliters of powdered sugar = 0.00521 pound
6 milliliters of powdered sugar = 0.00626 pound
7 milliliters of powdered sugar = 0.0073 pound
8 milliliters of powdered sugar = 0.00834 pound
9 milliliters of powdered sugar = 0.00939 pound
10 milliliters of powdered sugar = 0.0104 pound
Milliliters of powdered sugar to pounds
10 milliliters of powdered sugar = 0.0104 pound
11 milliliters of powdered sugar = 0.0115 pound
12 milliliters of powdered sugar = 0.0125 pound
13 milliliters of powdered sugar = 0.0136 pound
14 milliliters of powdered sugar = 0.0146 pound
15 milliliters of powdered sugar = 0.0156 pound
16 milliliters of powdered sugar = 0.0167 pound
17 milliliters of powdered sugar = 0.0177 pound
18 milliliters of powdered sugar = 0.0188 pound
19 milliliters of powdered sugar = 0.0198 pound

Note: some values may be rounded.

FAQs on powdered sugar weight to volume conversion

10 milliliters of powdered sugar equals how many pounds?

10 milliliters of powdered sugar is equivalent 0.0104 pound.

How much is 0.0104 pound of powdered sugar in milliliters?

0.0104 pound of powdered sugar equals 10 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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