10 Ml of Sifted Dinkelflour to Grams Conversion

Question:
How many grams of sifted dinkelflour in 10 milliliters? How much are 10 ml of sifted dinkelflour in grams?

The answer is:
10 milliliters of sifted dinkelflour is equivalent to 6 grams(*)

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Results:

10 milliliters of sifted dinkelflour equals 6 grams. (*)
(*) To be more precise, 10 milliliters of sifted dinkelflour is equal to 6 grams. All figures are approximate.

Milliliters of sifted dinkelflour to grams Chart

Milliliters of sifted dinkelflour to grams
1 milliliter of sifted dinkelflour = 0.6 gram
2 milliliters of sifted dinkelflour = 1 1/5 gram
3 milliliters of sifted dinkelflour = 1.8 gram
4 milliliters of sifted dinkelflour = 2.4 grams
5 milliliters of sifted dinkelflour = 3 grams
6 milliliters of sifted dinkelflour = 3.6 grams
7 milliliters of sifted dinkelflour = 4 1/5 grams
8 milliliters of sifted dinkelflour = 4.8 grams
9 milliliters of sifted dinkelflour = 5.4 grams
10 milliliters of sifted dinkelflour = 6 grams
Milliliters of sifted dinkelflour to grams
10 milliliters of sifted dinkelflour = 6 grams
11 milliliters of sifted dinkelflour = 6.6 grams
12 milliliters of sifted dinkelflour = 7 1/5 grams
13 milliliters of sifted dinkelflour = 7.8 grams
14 milliliters of sifted dinkelflour = 8.4 grams
15 milliliters of sifted dinkelflour = 9 grams
16 milliliters of sifted dinkelflour = 9.6 grams
17 milliliters of sifted dinkelflour = 10.2 grams
18 milliliters of sifted dinkelflour = 10.8 grams
19 milliliters of sifted dinkelflour = 11.4 grams

Note: some values may be rounded.

FAQs on sifted dinkelflour weight to volume conversion

10 milliliters of sifted dinkelflour equals how many grams?

10 milliliters of sifted dinkelflour is equivalent 6 grams.

How much is 6 grams of sifted dinkelflour in milliliters?

6 grams of sifted dinkelflour equals 10 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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