10 Ml of Sour Cream to Ounces Conversion

Question:
How many ounces of sour cream in 10 milliliters? How much are 10 ml of sour cream in ounces?

The answer is:
10 milliliters of sour cream is equivalent to 0.365 ( ~ 1/4) ounce(*)

Volume to 'Weight' Converter

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Results:

10 milliliters of sour cream equals 0.365 ( ~ 1/4) ounce. (*)
(*) To be more precise, 10 milliliters of sour cream is equal to 0.36544 ounce. All figures are approximate.

Milliliters of sour cream to ounces Chart

Milliliters of sour cream to ounces
1 milliliter of sour cream = 0.0365 ounce
2 milliliters of sour cream = 0.0731 ounce
3 milliliters of sour cream = 0.11 ounce
4 milliliters of sour cream = 0.146 ounce
5 milliliters of sour cream = 0.183 ounce
6 milliliters of sour cream = 0.219 ounce
7 milliliters of sour cream = 0.256 ounce
8 milliliters of sour cream = 0.292 ounce
9 milliliters of sour cream = 0.329 ounce
10 milliliters of sour cream = 0.365 ounce
Milliliters of sour cream to ounces
10 milliliters of sour cream = 0.365 ounce
11 milliliters of sour cream = 0.402 ounce
12 milliliters of sour cream = 0.439 ounce
13 milliliters of sour cream = 0.475 ounce
14 milliliters of sour cream = 0.512 ounce
15 milliliters of sour cream = 0.548 ounce
16 milliliters of sour cream = 0.585 ounce
17 milliliters of sour cream = 0.621 ounce
18 milliliters of sour cream = 0.658 ounce
19 milliliters of sour cream = 0.694 ounce

Note: some values may be rounded.

FAQs on sour cream weight to volume conversion

10 milliliters of sour cream equals how many ounces?

10 milliliters of sour cream is equivalent 0.365 ( ~ 1/4) ounce.

How much is 0.365 ounce of sour cream in milliliters?

0.365 ounce of sour cream equals 10 milliliters.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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