10 Ml of Sour Cream to Ounces Conversion
Question:
How many ounces of sour cream in 10 milliliters? How much are 10 ml of sour cream in ounces?
The answer is:
10 milliliters of sour cream is equivalent to 0.365 ( ~
Volume to 'Weight' Converter
Milliliters of sour cream to ounces Chart
Milliliters of sour cream to ounces | ||
---|---|---|
1 milliliter of sour cream | = | 0.0365 ounces |
2 milliliters of sour cream | = | 0.0731 ounces |
3 milliliters of sour cream | = | 0.11 ounces |
4 milliliters of sour cream | = | 0.146 ounces |
5 milliliters of sour cream | = | 0.183 ounces |
6 milliliters of sour cream | = | 0.219 ounces |
7 milliliters of sour cream | = | 0.256 ounces |
8 milliliters of sour cream | = | 0.292 ounces |
9 milliliters of sour cream | = | 0.329 ounces |
10 milliliters of sour cream | = | 0.365 ounces |
Milliliters of sour cream to ounces | ||
---|---|---|
10 milliliters of sour cream | = | 0.365 ounces |
11 milliliters of sour cream | = | 0.402 ounces |
12 milliliters of sour cream | = | 0.439 ounces |
13 milliliters of sour cream | = | 0.475 ounces |
14 milliliters of sour cream | = | 0.512 ounces |
15 milliliters of sour cream | = | 0.548 ounces |
16 milliliters of sour cream | = | 0.585 ounces |
17 milliliters of sour cream | = | 0.621 ounces |
18 milliliters of sour cream | = | 0.658 ounces |
19 milliliters of sour cream | = | 0.694 ounces |
Note: some values may be rounded.
FAQs on sour cream weight to volume conversion
10 milliliters of sour cream equals how many ounces?
10 milliliters of sour cream is equivalent 0.365 ( ~
How much is 0.365 ounces of sour cream in milliliters?
0.365 ounces of sour cream equals 10 milliliters.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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