10 Ounces of Basil to Grams Conversion
Question:
How many grams of basil in 10 US fluid ounces? How much are 10 ounces of basil in grams?
The answer is:
10 US fluid ounces of basil is equivalent to 25.1 grams(*)
Volume to 'Weight' Converter
US fluid ounces of basil to grams Chart
| US fluid ounces of basil to grams | ||
|---|---|---|
| 1 US fluid ounce of basil | = | 2.51 grams |
| 2 US fluid ounces of basil | = | 5.03 grams |
| 3 US fluid ounces of basil | = | 7.54 grams |
| 4 US fluid ounces of basil | = | 10.1 grams |
| 5 US fluid ounces of basil | = | 12.6 grams |
| 6 US fluid ounces of basil | = | 15.1 grams |
| 7 US fluid ounces of basil | = | 17.6 grams |
| 8 US fluid ounces of basil | = | 20.1 grams |
| 9 US fluid ounces of basil | = | 22.6 grams |
| 10 US fluid ounces of basil | = | 25.1 grams |
| US fluid ounces of basil to grams | ||
|---|---|---|
| 10 US fluid ounces of basil | = | 25.1 grams |
| 11 US fluid ounces of basil | = | 27.7 grams |
| 12 US fluid ounces of basil | = | 30.2 grams |
| 13 US fluid ounces of basil | = | 32.7 grams |
| 14 US fluid ounces of basil | = | 35.2 grams |
| 15 US fluid ounces of basil | = | 37.7 grams |
| 16 US fluid ounces of basil | = | 40.2 grams |
| 17 US fluid ounces of basil | = | 42.7 grams |
| 18 US fluid ounces of basil | = | 45.2 grams |
| 19 US fluid ounces of basil | = | 47.8 grams |
Note: some values may be rounded.
FAQs on basil weight to volume conversion
10 US fluid ounces of basil equals how many grams?
10 US fluid ounces of basil is equivalent 25.1 grams.
How much is 25.1 grams of basil in US fluid ounces?
25.1 grams of basil equals 10 ( ~ 10) US fluid ounces.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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