10 Oz of Leaves to Ounces Conversion

Question:
How many ounces of leaves in 10 US fluid ounces? How much are 10 oz of leaves in ounces?

The answer is:
10 US fluid ounces of leaves is equivalent to 1.32 ( ~ 1 ¹/₄) ounces^(*)

Volume to 'Weight' Converter

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Results: 10 US fluid ounces of leaves equals 1.32 ( ~ 1 ¹/₄) ounces. (*)
(*) To be more precise, 10 US fluid ounces of leaves is equal to 1.3248 ounces. All figures are approximate.

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US fluid ounces of leaves to ounces Chart

US fluid ounces of leaves to ounces
1 US fluid ounce of leaves	=	0.132 ounces
2 US fluid ounces of leaves	=	0.265 ounces
3 US fluid ounces of leaves	=	0.397 ounces
4 US fluid ounces of leaves	=	0.53 ounces
5 US fluid ounces of leaves	=	0.662 ounces
6 US fluid ounces of leaves	=	0.795 ounces
7 US fluid ounces of leaves	=	0.927 ounces
8 US fluid ounces of leaves	=	1.06 ounces
9 US fluid ounces of leaves	=	1.19 ounces
10 US fluid ounces of leaves	=	1.32 ounces

US fluid ounces of leaves to ounces
10 US fluid ounces of leaves	=	1.32 ounces
11 US fluid ounces of leaves	=	1.46 ounces
12 US fluid ounces of leaves	=	1.59 ounces
13 US fluid ounces of leaves	=	1.72 ounces
14 US fluid ounces of leaves	=	1.85 ounces
15 US fluid ounces of leaves	=	1.99 ounces
16 US fluid ounces of leaves	=	2.12 ounces
17 US fluid ounces of leaves	=	2.25 ounces
18 US fluid ounces of leaves	=	2.38 ounces
19 US fluid ounces of leaves	=	2.52 ounces

Note: some values may be rounded.

FAQs on leaves weight to volume conversion

10 US fluid ounces of leaves equals how many ounces?

10 US fluid ounces of leaves is equivalent 1.32 ( ~ 1 ¹/₄) ounces.

How much is 1.32 ounces of leaves in US fluid ounces?

1.32 ounces of leaves equals 10 ( ~ 10) US fluid ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.