10 Tablespoons of Brown Rice to Pounds Conversion

Question:
How many pounds of brown rice in 10 US tablespoons? How much are 10 tablespoons of brown rice in pounds?

The answer is:
10 US tablespoons of brown rice is equivalent to 0.262 ( ~ ¹/₄) pounds^(*)

Volume to 'Weight' Converter

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Results: 10 US tablespoons of brown rice equals 0.262 ( ~ ¹/₄) pounds. (*)
(*) To be more precise, 10 US tablespoons of brown rice is equal to 0.26177 pounds. All figures are approximate.

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US tablespoons of brown rice to pounds Chart

US tablespoons of brown rice to pounds
1 US tablespoon of brown rice	=	0.0262 pounds
2 US tablespoons of brown rice	=	0.0524 pounds
3 US tablespoons of brown rice	=	0.0785 pounds
4 US tablespoons of brown rice	=	0.105 pounds
5 US tablespoons of brown rice	=	0.131 pounds
6 US tablespoons of brown rice	=	0.157 pounds
7 US tablespoons of brown rice	=	0.183 pounds
8 US tablespoons of brown rice	=	0.209 pounds
9 US tablespoons of brown rice	=	0.236 pounds
10 US tablespoons of brown rice	=	0.262 pounds

US tablespoons of brown rice to pounds
10 US tablespoons of brown rice	=	0.262 pounds
11 US tablespoons of brown rice	=	0.288 pounds
12 US tablespoons of brown rice	=	0.314 pounds
13 US tablespoons of brown rice	=	0.34 pounds
14 US tablespoons of brown rice	=	0.366 pounds
15 US tablespoons of brown rice	=	0.393 pounds
16 US tablespoons of brown rice	=	0.419 pounds
17 US tablespoons of brown rice	=	0.445 pounds
18 US tablespoons of brown rice	=	0.471 pounds
19 US tablespoons of brown rice	=	0.497 pounds

Note: some values may be rounded.

FAQs on brown rice weight to volume conversion

10 US tablespoons of brown rice equals how many pounds?

10 US tablespoons of brown rice is equivalent 0.262 ( ~ ¹/₄) pounds.

How much is 0.262 pounds of brown rice in US tablespoons?

0.262 pounds of brown rice equals 10 ( ~ 10) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.