10 Tablespoons of Butter to Grams Conversion
Question:
How many grams of butter in 10 US tablespoons? How much are 10 tablespoons of butter in grams?
The answer is:
10 US tablespoons of butter is equivalent to 141 grams(*)
Volume to 'Weight' Converter
US tablespoons of butter to grams Chart
| US tablespoons of butter to grams | ||
|---|---|---|
| 1 US tablespoon of butter | = | 14.1 grams |
| 2 US tablespoons of butter | = | 28.2 grams |
| 3 US tablespoons of butter | = | 42.4 grams |
| 4 US tablespoons of butter | = | 56.5 grams |
| 5 US tablespoons of butter | = | 70.6 grams |
| 6 US tablespoons of butter | = | 84.7 grams |
| 7 US tablespoons of butter | = | 98.8 grams |
| 8 US tablespoons of butter | = | 113 grams |
| 9 US tablespoons of butter | = | 127 grams |
| 10 US tablespoons of butter | = | 141 grams |
| US tablespoons of butter to grams | ||
|---|---|---|
| 10 US tablespoons of butter | = | 141 grams |
| 11 US tablespoons of butter | = | 155 grams |
| 12 US tablespoons of butter | = | 169 grams |
| 13 US tablespoons of butter | = | 184 grams |
| 14 US tablespoons of butter | = | 198 grams |
| 15 US tablespoons of butter | = | 212 grams |
| 16 US tablespoons of butter | = | 226 grams |
| 17 US tablespoons of butter | = | 240 grams |
| 18 US tablespoons of butter | = | 254 grams |
| 19 US tablespoons of butter | = | 268 grams |
Note: some values may be rounded.
FAQs on butter weight to volume conversion
10 US tablespoons of butter equals how many grams?
10 US tablespoons of butter is equivalent 141 grams.
How much is 141 grams of butter in US tablespoons?
141 grams of butter equals 10 ( ~ 10) US tablespoons.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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