10 Tablespoons of Cacao Powder to Ounces Conversion

Question:
How many ounces of cacao powder in 10 US tablespoons? How much are 10 tablespoons of cacao powder in ounces?

The answer is:
10 US tablespoons of cacao powder is equivalent to 2.21 ( ~ 2 1/4) ounces(*)

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Results:

10 US tablespoons of cacao powder equals 2.21 ( ~ 2 1/4) ounces. (*)
(*) To be more precise, 10 US tablespoons of cacao powder is equal to 2.2063 ounces. All figures are approximate.

US tablespoons of cacao powder to ounces Chart

US tablespoons of cacao powder to ounces
1 US tablespoon of cacao powder = 0.221 ounce
2 US tablespoons of cacao powder = 0.441 ounce
3 US tablespoons of cacao powder = 0.662 ounce
4 US tablespoons of cacao powder = 0.883 ounce
5 US tablespoons of cacao powder = 1.1 ounce
6 US tablespoons of cacao powder = 1.32 ounce
7 US tablespoons of cacao powder = 1.54 ounce
8 US tablespoons of cacao powder = 1.77 ounce
9 US tablespoons of cacao powder = 1.99 ounce
10 US tablespoons of cacao powder = 2.21 ounces
US tablespoons of cacao powder to ounces
10 US tablespoons of cacao powder = 2.21 ounces
11 US tablespoons of cacao powder = 2.43 ounces
12 US tablespoons of cacao powder = 2.65 ounces
13 US tablespoons of cacao powder = 2.87 ounces
14 US tablespoons of cacao powder = 3.09 ounces
15 US tablespoons of cacao powder = 3.31 ounces
16 US tablespoons of cacao powder = 3.53 ounces
17 US tablespoons of cacao powder = 3.75 ounces
18 US tablespoons of cacao powder = 3.97 ounces
19 US tablespoons of cacao powder = 4.19 ounces

Note: some values may be rounded.

FAQs on cacao powder weight to volume conversion

10 US tablespoons of cacao powder equals how many ounces?

10 US tablespoons of cacao powder is equivalent 2.21 ( ~ 2 1/4) ounces.

How much is 2.21 ounces of cacao powder in US tablespoons?

2.21 ounces of cacao powder equals 10 ( ~ 10) US tablespoons.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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