10 Tablespoons of Chopped Onion to Pounds Conversion

Question:
How many pounds of chopped onion in 10 US tablespoons? How much are 10 tablespoons of chopped onion in pounds?

The answer is:
10 US tablespoons of chopped onion is equivalent to 0.0717 pound(*)

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Results:

10 US tablespoons of chopped onion equals 0.0717 pound. (*)
(*) To be more precise, 10 US tablespoons of chopped onion is equal to 0.071718 pound. All figures are approximate.

US tablespoons of chopped onion to pounds Chart

US tablespoons of chopped onion to pounds
1 US tablespoon of chopped onion = 0.00717 pound
2 US tablespoons of chopped onion = 0.0143 pound
3 US tablespoons of chopped onion = 0.0215 pound
4 US tablespoons of chopped onion = 0.0287 pound
5 US tablespoons of chopped onion = 0.0359 pound
6 US tablespoons of chopped onion = 0.043 pound
7 US tablespoons of chopped onion = 0.0502 pound
8 US tablespoons of chopped onion = 0.0574 pound
9 US tablespoons of chopped onion = 0.0645 pound
10 US tablespoons of chopped onion = 0.0717 pound
US tablespoons of chopped onion to pounds
10 US tablespoons of chopped onion = 0.0717 pound
11 US tablespoons of chopped onion = 0.0789 pound
12 US tablespoons of chopped onion = 0.0861 pound
13 US tablespoons of chopped onion = 0.0932 pound
14 US tablespoons of chopped onion = 0.1 pound
15 US tablespoons of chopped onion = 0.108 pound
16 US tablespoons of chopped onion = 0.115 pound
17 US tablespoons of chopped onion = 0.122 pound
18 US tablespoons of chopped onion = 0.129 pound
19 US tablespoons of chopped onion = 0.136 pound

Note: some values may be rounded.

FAQs on chopped onion weight to volume conversion

10 US tablespoons of chopped onion equals how many pounds?

10 US tablespoons of chopped onion is equivalent 0.0717 pound.

How much is 0.0717 pound of chopped onion in US tablespoons?

0.0717 pound of chopped onion equals 10 ( ~ 10) US tablespoons.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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