10 Tablespoons of Cooked Lentils to Ounces Conversion

Question:
How many ounces of cooked lentils in 10 US tablespoons? How much are 10 tablespoons of cooked lentils in ounces?

The answer is:
10 US tablespoons of cooked lentils is equivalent to 1.65 ( ~ 1 3/4) ounce(*)

Volume to 'Weight' Converter

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Results:

10 US tablespoons of cooked lentils equals 1.65 ( ~ 1 3/4) ounce. (*)
(*) To be more precise, 10 US tablespoons of cooked lentils is equal to 1.6534 ounce. All figures are approximate.

US tablespoons of cooked lentils to ounces Chart

US tablespoons of cooked lentils to ounces
1 US tablespoon of cooked lentils = 0.165 ounce
2 US tablespoons of cooked lentils = 0.331 ounce
3 US tablespoons of cooked lentils = 0.496 ounce
4 US tablespoons of cooked lentils = 0.661 ounce
5 US tablespoons of cooked lentils = 0.827 ounce
6 US tablespoons of cooked lentils = 0.992 ounce
7 US tablespoons of cooked lentils = 1.16 ounce
8 US tablespoons of cooked lentils = 1.32 ounce
9 US tablespoons of cooked lentils = 1.49 ounce
10 US tablespoons of cooked lentils = 1.65 ounce
US tablespoons of cooked lentils to ounces
10 US tablespoons of cooked lentils = 1.65 ounce
11 US tablespoons of cooked lentils = 1.82 ounce
12 US tablespoons of cooked lentils = 1.98 ounce
13 US tablespoons of cooked lentils = 2.15 ounces
14 US tablespoons of cooked lentils = 2.31 ounces
15 US tablespoons of cooked lentils = 2.48 ounces
16 US tablespoons of cooked lentils = 2.65 ounces
17 US tablespoons of cooked lentils = 2.81 ounces
18 US tablespoons of cooked lentils = 2.98 ounces
19 US tablespoons of cooked lentils = 3.14 ounces

Note: some values may be rounded.

FAQs on cooked lentils weight to volume conversion

10 US tablespoons of cooked lentils equals how many ounces?

10 US tablespoons of cooked lentils is equivalent 1.65 ( ~ 1 3/4) ounce.

How much is 1.65 ounce of cooked lentils in US tablespoons?

1.65 ounce of cooked lentils equals 10 ( ~ 10) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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