10 Tablespoons of Lemon Juice to Pounds Conversion

Question:
How many pounds of lemon juice in 10 US tablespoons? How much are 10 tablespoons of lemon juice in pounds?

The answer is:
10 US tablespoons of lemon juice is equivalent to 0.317 ( ~ ¹/₄) pounds^(*)

Volume to 'Weight' Converter

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Results: 10 US tablespoons of lemon juice equals 0.317 ( ~ ¹/₄) pounds. (*)
(*) To be more precise, 10 US tablespoons of lemon juice is equal to 0.31686 pounds. All figures are approximate.

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US tablespoons of lemon juice to pounds Chart

US tablespoons of lemon juice to pounds
1 US tablespoon of lemon juice	=	0.0317 pounds
2 US tablespoons of lemon juice	=	0.0634 pounds
3 US tablespoons of lemon juice	=	0.0951 pounds
4 US tablespoons of lemon juice	=	0.127 pounds
5 US tablespoons of lemon juice	=	0.158 pounds
6 US tablespoons of lemon juice	=	0.19 pounds
7 US tablespoons of lemon juice	=	0.222 pounds
8 US tablespoons of lemon juice	=	0.253 pounds
9 US tablespoons of lemon juice	=	0.285 pounds
10 US tablespoons of lemon juice	=	0.317 pounds

US tablespoons of lemon juice to pounds
10 US tablespoons of lemon juice	=	0.317 pounds
11 US tablespoons of lemon juice	=	0.349 pounds
12 US tablespoons of lemon juice	=	0.38 pounds
13 US tablespoons of lemon juice	=	0.412 pounds
14 US tablespoons of lemon juice	=	0.444 pounds
15 US tablespoons of lemon juice	=	0.475 pounds
16 US tablespoons of lemon juice	=	0.507 pounds
17 US tablespoons of lemon juice	=	0.539 pounds
18 US tablespoons of lemon juice	=	0.57 pounds
19 US tablespoons of lemon juice	=	0.602 pounds

Note: some values may be rounded.

FAQs on lemon juice weight to volume conversion

10 US tablespoons of lemon juice equals how many pounds?

10 US tablespoons of lemon juice is equivalent 0.317 ( ~ ¹/₄) pounds.

How much is 0.317 pounds of lemon juice in US tablespoons?

0.317 pounds of lemon juice equals 10 ( ~ 10) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.