10 Tablespoons of Rosehip Flour to Pounds Conversion

Question:
How many pounds of rosehip flour in 10 US tablespoons? How much are 10 tablespoons of rosehip flour in pounds?

The answer is:
10 US tablespoons of rosehip flour is equivalent to 0.245 ( ~ ¹/₄) pounds^(*)

Volume to 'Weight' Converter

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Results: 10 US tablespoons of rosehip flour equals 0.245 ( ~ ¹/₄) pounds. (*)
(*) To be more precise, 10 US tablespoons of rosehip flour is equal to 0.24515 pounds. All figures are approximate.

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US tablespoons of rosehip flour to pounds Chart

US tablespoons of rosehip flour to pounds
1 US tablespoon of rosehip flour	=	0.0245 pounds
2 US tablespoons of rosehip flour	=	0.049 pounds
3 US tablespoons of rosehip flour	=	0.0735 pounds
4 US tablespoons of rosehip flour	=	0.0981 pounds
5 US tablespoons of rosehip flour	=	0.123 pounds
6 US tablespoons of rosehip flour	=	0.147 pounds
7 US tablespoons of rosehip flour	=	0.172 pounds
8 US tablespoons of rosehip flour	=	0.196 pounds
9 US tablespoons of rosehip flour	=	0.221 pounds
10 US tablespoons of rosehip flour	=	0.245 pounds

US tablespoons of rosehip flour to pounds
10 US tablespoons of rosehip flour	=	0.245 pounds
11 US tablespoons of rosehip flour	=	0.27 pounds
12 US tablespoons of rosehip flour	=	0.294 pounds
13 US tablespoons of rosehip flour	=	0.319 pounds
14 US tablespoons of rosehip flour	=	0.343 pounds
15 US tablespoons of rosehip flour	=	0.368 pounds
16 US tablespoons of rosehip flour	=	0.392 pounds
17 US tablespoons of rosehip flour	=	0.417 pounds
18 US tablespoons of rosehip flour	=	0.441 pounds
19 US tablespoons of rosehip flour	=	0.466 pounds

Note: some values may be rounded.

FAQs on rosehip flour weight to volume conversion

10 US tablespoons of rosehip flour equals how many pounds?

10 US tablespoons of rosehip flour is equivalent 0.245 ( ~ ¹/₄) pounds.

How much is 0.245 pounds of rosehip flour in US tablespoons?

0.245 pounds of rosehip flour equals 10 ( ~ 10) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.