10 Tablespoons of Tomato Paste to Pounds Conversion

Question:
How many pounds of tomato paste in 10 US tablespoons? How much are 10 tablespoons of tomato paste in pounds?

The answer is:
10 US tablespoons of tomato paste is equivalent to 0.31 ( ~ 1/4) pound(*)

Volume to 'Weight' Converter

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Results:

10 US tablespoons of tomato paste equals 0.31 ( ~ 1/4) pound. (*)
(*) To be more precise, 10 US tablespoons of tomato paste is equal to 0.31002 pound. All figures are approximate.

US tablespoons of tomato paste to pounds Chart

US tablespoons of tomato paste to pounds
1 US tablespoon of tomato paste = 0.031 pound
2 US tablespoons of tomato paste = 0.062 pound
3 US tablespoons of tomato paste = 0.093 pound
4 US tablespoons of tomato paste = 0.124 pound
5 US tablespoons of tomato paste = 0.155 pound
6 US tablespoons of tomato paste = 0.186 pound
7 US tablespoons of tomato paste = 0.217 pound
8 US tablespoons of tomato paste = 0.248 pound
9 US tablespoons of tomato paste = 0.279 pound
10 US tablespoons of tomato paste = 0.31 pound
US tablespoons of tomato paste to pounds
10 US tablespoons of tomato paste = 0.31 pound
11 US tablespoons of tomato paste = 0.341 pound
12 US tablespoons of tomato paste = 0.372 pound
13 US tablespoons of tomato paste = 0.403 pound
14 US tablespoons of tomato paste = 0.434 pound
15 US tablespoons of tomato paste = 0.465 pound
16 US tablespoons of tomato paste = 0.496 pound
17 US tablespoons of tomato paste = 0.527 pound
18 US tablespoons of tomato paste = 0.558 pound
19 US tablespoons of tomato paste = 0.589 pound

Note: some values may be rounded.

FAQs on tomato paste weight to volume conversion

10 US tablespoons of tomato paste equals how many pounds?

10 US tablespoons of tomato paste is equivalent 0.31 ( ~ 1/4) pound.

How much is 0.31 pound of tomato paste in US tablespoons?

0.31 pound of tomato paste equals 10 ( ~ 10) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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