10 Tbsp of Boiled Green Peas to Pounds Conversion

Question:
How many pounds of boiled green peas in 10 US tablespoons? How much are 10 tbsp of boiled green peas in pounds?

The answer is:
10 US tablespoons of boiled green peas is equivalent to 0.179 ( ~ 1/4) pound(*)

Volume to 'Weight' Converter

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Results:

10 US tablespoons of boiled green peas equals 0.179 ( ~ 1/4) pound. (*)
(*) To be more precise, 10 US tablespoons of boiled green peas is equal to 0.17897 pound. All figures are approximate.

US tablespoons of boiled green peas to pounds Chart

US tablespoons of boiled green peas to pounds
1 US tablespoon of boiled green peas = 0.0179 pound
2 US tablespoons of boiled green peas = 0.0358 pound
3 US tablespoons of boiled green peas = 0.0537 pound
4 US tablespoons of boiled green peas = 0.0716 pound
5 US tablespoons of boiled green peas = 0.0895 pound
6 US tablespoons of boiled green peas = 0.107 pound
7 US tablespoons of boiled green peas = 0.125 pound
8 US tablespoons of boiled green peas = 0.143 pound
9 US tablespoons of boiled green peas = 0.161 pound
10 US tablespoons of boiled green peas = 0.179 pound
US tablespoons of boiled green peas to pounds
10 US tablespoons of boiled green peas = 0.179 pound
11 US tablespoons of boiled green peas = 0.197 pound
12 US tablespoons of boiled green peas = 0.215 pound
13 US tablespoons of boiled green peas = 0.233 pound
14 US tablespoons of boiled green peas = 0.251 pound
15 US tablespoons of boiled green peas = 0.268 pound
16 US tablespoons of boiled green peas = 0.286 pound
17 US tablespoons of boiled green peas = 0.304 pound
18 US tablespoons of boiled green peas = 0.322 pound
19 US tablespoons of boiled green peas = 0.34 pound

Note: some values may be rounded.

FAQs on boiled green peas weight to volume conversion

10 US tablespoons of boiled green peas equals how many pounds?

10 US tablespoons of boiled green peas is equivalent 0.179 ( ~ 1/4) pound.

How much is 0.179 pound of boiled green peas in US tablespoons?

0.179 pound of boiled green peas equals 10 ( ~ 10) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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