10 Tbsp of Cacao Powder to Pounds Conversion

Question:
How many pounds of cacao powder in 10 US tablespoons? How much are 10 tbsp of cacao powder in pounds?

The answer is:
10 US tablespoons of cacao powder is equivalent to 0.138 ( ~ 1/4) pound(*)

Volume to 'Weight' Converter

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Results:

10 US tablespoons of cacao powder equals 0.138 ( ~ 1/4) pound. (*)
(*) To be more precise, 10 US tablespoons of cacao powder is equal to 0.13789 pound. All figures are approximate.

US tablespoons of cacao powder to pounds Chart

US tablespoons of cacao powder to pounds
1 US tablespoon of cacao powder = 0.0138 pound
2 US tablespoons of cacao powder = 0.0276 pound
3 US tablespoons of cacao powder = 0.0414 pound
4 US tablespoons of cacao powder = 0.0552 pound
5 US tablespoons of cacao powder = 0.0689 pound
6 US tablespoons of cacao powder = 0.0827 pound
7 US tablespoons of cacao powder = 0.0965 pound
8 US tablespoons of cacao powder = 0.11 pound
9 US tablespoons of cacao powder = 0.124 pound
10 US tablespoons of cacao powder = 0.138 pound
US tablespoons of cacao powder to pounds
10 US tablespoons of cacao powder = 0.138 pound
11 US tablespoons of cacao powder = 0.152 pound
12 US tablespoons of cacao powder = 0.165 pound
13 US tablespoons of cacao powder = 0.179 pound
14 US tablespoons of cacao powder = 0.193 pound
15 US tablespoons of cacao powder = 0.207 pound
16 US tablespoons of cacao powder = 0.221 pound
17 US tablespoons of cacao powder = 0.234 pound
18 US tablespoons of cacao powder = 0.248 pound
19 US tablespoons of cacao powder = 0.262 pound

Note: some values may be rounded.

FAQs on cacao powder weight to volume conversion

10 US tablespoons of cacao powder equals how many pounds?

10 US tablespoons of cacao powder is equivalent 0.138 ( ~ 1/4) pound.

How much is 0.138 pound of cacao powder in US tablespoons?

0.138 pound of cacao powder equals 10 ( ~ 10) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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