10 Tbsp of Cocoa Powder to Pounds Conversion

Question:
How many pounds of cocoa powder in 10 US tablespoons? How much are 10 tbsp of cocoa powder in pounds?

The answer is:
10 US tablespoons of cocoa powder is equivalent to 0.165 ( ~ 1/4) pounds(*)

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Results:

10 US tablespoons of cocoa powder equals 0.165 ( ~ 1/4) pounds. (*)
(*) To be more precise, 10 US tablespoons of cocoa powder is equal to 0.16528 pounds. All figures are approximate.

US tablespoons of cocoa powder to pounds Chart

US tablespoons of cocoa powder to pounds
1 US tablespoon of cocoa powder = 0.0165 pounds
2 US tablespoons of cocoa powder = 0.0331 pounds
3 US tablespoons of cocoa powder = 0.0496 pounds
4 US tablespoons of cocoa powder = 0.0661 pounds
5 US tablespoons of cocoa powder = 0.0826 pounds
6 US tablespoons of cocoa powder = 0.0992 pounds
7 US tablespoons of cocoa powder = 0.116 pounds
8 US tablespoons of cocoa powder = 0.132 pounds
9 US tablespoons of cocoa powder = 0.149 pounds
10 US tablespoons of cocoa powder = 0.165 pounds
US tablespoons of cocoa powder to pounds
10 US tablespoons of cocoa powder = 0.165 pounds
11 US tablespoons of cocoa powder = 0.182 pounds
12 US tablespoons of cocoa powder = 0.198 pounds
13 US tablespoons of cocoa powder = 0.215 pounds
14 US tablespoons of cocoa powder = 0.231 pounds
15 US tablespoons of cocoa powder = 0.248 pounds
16 US tablespoons of cocoa powder = 0.264 pounds
17 US tablespoons of cocoa powder = 0.281 pounds
18 US tablespoons of cocoa powder = 0.298 pounds
19 US tablespoons of cocoa powder = 0.314 pounds

Note: some values may be rounded.

FAQs on cocoa powder weight to volume conversion

10 US tablespoons of cocoa powder equals how many pounds?

10 US tablespoons of cocoa powder is equivalent 0.165 ( ~ 1/4) pounds.

How much is 0.165 pounds of cocoa powder in US tablespoons?

0.165 pounds of cocoa powder equals 10 ( ~ 10) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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