10 Tbsp of Cooked Chickpeas to Pounds Conversion

Question:
How many pounds of cooked chickpeas in 10 US tablespoons? How much are 10 tbsp of cooked chickpeas in pounds?

The answer is:
10 US tablespoons of cooked chickpeas is equivalent to 0.234 ( ~ 1/4) pound(*)

Volume to 'Weight' Converter

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Results:

10 US tablespoons of cooked chickpeas equals 0.234 ( ~ 1/4) pound. (*)
(*) To be more precise, 10 US tablespoons of cooked chickpeas is equal to 0.23439 pound. All figures are approximate.

US tablespoons of cooked chickpeas to pounds Chart

US tablespoons of cooked chickpeas to pounds
1 US tablespoon of cooked chickpeas = 0.0234 pound
2 US tablespoons of cooked chickpeas = 0.0469 pound
3 US tablespoons of cooked chickpeas = 0.0703 pound
4 US tablespoons of cooked chickpeas = 0.0938 pound
5 US tablespoons of cooked chickpeas = 0.117 pound
6 US tablespoons of cooked chickpeas = 0.141 pound
7 US tablespoons of cooked chickpeas = 0.164 pound
8 US tablespoons of cooked chickpeas = 0.188 pound
9 US tablespoons of cooked chickpeas = 0.211 pound
10 US tablespoons of cooked chickpeas = 0.234 pound
US tablespoons of cooked chickpeas to pounds
10 US tablespoons of cooked chickpeas = 0.234 pound
11 US tablespoons of cooked chickpeas = 0.258 pound
12 US tablespoons of cooked chickpeas = 0.281 pound
13 US tablespoons of cooked chickpeas = 0.305 pound
14 US tablespoons of cooked chickpeas = 0.328 pound
15 US tablespoons of cooked chickpeas = 0.352 pound
16 US tablespoons of cooked chickpeas = 0.375 pound
17 US tablespoons of cooked chickpeas = 0.398 pound
18 US tablespoons of cooked chickpeas = 0.422 pound
19 US tablespoons of cooked chickpeas = 0.445 pound

Note: some values may be rounded.

FAQs on cooked chickpeas weight to volume conversion

10 US tablespoons of cooked chickpeas equals how many pounds?

10 US tablespoons of cooked chickpeas is equivalent 0.234 ( ~ 1/4) pound.

How much is 0.234 pound of cooked chickpeas in US tablespoons?

0.234 pound of cooked chickpeas equals 10 ( ~ 10) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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