10 Tbsp of Dry Milk to Ounces Conversion

Question:
How many ounces of dry milk in 10 US tablespoons? How much are 10 tbsp of dry milk in ounces?

The answer is:
10 US tablespoons of dry milk is equivalent to 1.5 ( ~ 1 1/2) ounces(*)

Volume to 'Weight' Converter

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Results:

10 US tablespoons of dry milk equals 1 1/2 ( ~ 1 1/2) ounces. (*)
(*) To be more precise, 10 US tablespoons of dry milk is equal to 1.497 ounces. All figures are approximate.

US tablespoons of dry milk to ounces Chart

US tablespoons of dry milk to ounces
1 US tablespoon of dry milk = 0.15 ounces
2 US tablespoons of dry milk = 0.299 ounces
3 US tablespoons of dry milk = 0.449 ounces
4 US tablespoons of dry milk = 0.599 ounces
5 US tablespoons of dry milk = 0.748 ounces
6 US tablespoons of dry milk = 0.898 ounces
7 US tablespoons of dry milk = 1.05 ounces
8 US tablespoons of dry milk = 1.2 ounces
9 US tablespoons of dry milk = 1.35 ounces
10 US tablespoons of dry milk = 1.5 ounces
US tablespoons of dry milk to ounces
10 US tablespoons of dry milk = 1.5 ounces
11 US tablespoons of dry milk = 1.65 ounces
12 US tablespoons of dry milk = 1.8 ounces
13 US tablespoons of dry milk = 1.95 ounces
14 US tablespoons of dry milk = 2.1 ounces
15 US tablespoons of dry milk = 2.25 ounces
16 US tablespoons of dry milk = 2.4 ounces
17 US tablespoons of dry milk = 2.54 ounces
18 US tablespoons of dry milk = 2.69 ounces
19 US tablespoons of dry milk = 2.84 ounces

Note: some values may be rounded.

FAQs on dry milk weight to volume conversion

10 US tablespoons of dry milk equals how many ounces?

10 US tablespoons of dry milk is equivalent 1.5 ( ~ 1 1/2) ounces.

How much is 1.5 ounces of dry milk in US tablespoons?

1.5 ounces of dry milk equals 10 ( ~ 10) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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