10 Tbsp of Ricotta to Pounds Conversion

Question:
How many pounds of ricotta in 10 US tablespoons? How much are 10 tbsp of ricotta in pounds?

The answer is:
10 US tablespoons of ricotta is equivalent to 0.345 ( ~ ¹/₄) pounds^(*)

Volume to 'Weight' Converter

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Results: 10 US tablespoons of ricotta equals 0.345 ( ~ ¹/₄) pounds. (*)
(*) To be more precise, 10 US tablespoons of ricotta is equal to 0.34457 pounds. All figures are approximate.

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US tablespoons of ricotta to pounds Chart

US tablespoons of ricotta to pounds
1 US tablespoon of ricotta	=	0.0345 pounds
2 US tablespoons of ricotta	=	0.0689 pounds
3 US tablespoons of ricotta	=	0.103 pounds
4 US tablespoons of ricotta	=	0.138 pounds
5 US tablespoons of ricotta	=	0.172 pounds
6 US tablespoons of ricotta	=	0.207 pounds
7 US tablespoons of ricotta	=	0.241 pounds
8 US tablespoons of ricotta	=	0.276 pounds
9 US tablespoons of ricotta	=	0.31 pounds
10 US tablespoons of ricotta	=	0.345 pounds

US tablespoons of ricotta to pounds
10 US tablespoons of ricotta	=	0.345 pounds
11 US tablespoons of ricotta	=	0.379 pounds
12 US tablespoons of ricotta	=	0.413 pounds
13 US tablespoons of ricotta	=	0.448 pounds
14 US tablespoons of ricotta	=	0.482 pounds
15 US tablespoons of ricotta	=	0.517 pounds
16 US tablespoons of ricotta	=	0.551 pounds
17 US tablespoons of ricotta	=	0.586 pounds
18 US tablespoons of ricotta	=	0.62 pounds
19 US tablespoons of ricotta	=	0.655 pounds

Note: some values may be rounded.

FAQs on ricotta weight to volume conversion

10 US tablespoons of ricotta equals how many pounds?

10 US tablespoons of ricotta is equivalent 0.345 ( ~ ¹/₄) pounds.

How much is 0.345 pounds of ricotta in US tablespoons?

0.345 pounds of ricotta equals 10 ( ~ 10) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.