10 Tbsp of Wheatgerm to Pounds Conversion

Question:
How many pounds of wheatgerm in 10 US tablespoons? How much are 10 tbsp of wheatgerm in pounds?

The answer is:
10 US tablespoons of wheatgerm is equivalent to 0.114 pounds^(*)

Volume to 'Weight' Converter

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Results: 10 US tablespoons of wheatgerm equals 0.114 pounds. (*)
(*) To be more precise, 10 US tablespoons of wheatgerm is equal to 0.11442 pounds. All figures are approximate.

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US tablespoons of wheatgerm to pounds Chart

US tablespoons of wheatgerm to pounds
1 US tablespoon of wheatgerm	=	0.0114 pounds
2 US tablespoons of wheatgerm	=	0.0229 pounds
3 US tablespoons of wheatgerm	=	0.0343 pounds
4 US tablespoons of wheatgerm	=	0.0458 pounds
5 US tablespoons of wheatgerm	=	0.0572 pounds
6 US tablespoons of wheatgerm	=	0.0687 pounds
7 US tablespoons of wheatgerm	=	0.0801 pounds
8 US tablespoons of wheatgerm	=	0.0915 pounds
9 US tablespoons of wheatgerm	=	0.103 pounds
10 US tablespoons of wheatgerm	=	0.114 pounds

US tablespoons of wheatgerm to pounds
10 US tablespoons of wheatgerm	=	0.114 pounds
11 US tablespoons of wheatgerm	=	0.126 pounds
12 US tablespoons of wheatgerm	=	0.137 pounds
13 US tablespoons of wheatgerm	=	0.149 pounds
14 US tablespoons of wheatgerm	=	0.16 pounds
15 US tablespoons of wheatgerm	=	0.172 pounds
16 US tablespoons of wheatgerm	=	0.183 pounds
17 US tablespoons of wheatgerm	=	0.195 pounds
18 US tablespoons of wheatgerm	=	0.206 pounds
19 US tablespoons of wheatgerm	=	0.217 pounds

Note: some values may be rounded.

FAQs on wheatgerm weight to volume conversion

10 US tablespoons of wheatgerm equals how many pounds?

10 US tablespoons of wheatgerm is equivalent 0.114 pounds.

How much is 0.114 pounds of wheatgerm in US tablespoons?

0.114 pounds of wheatgerm equals 10 ( ~ 10) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.