100 Ml of Ketchup to Ounces Conversion

Question:
How many ounces of ketchup in 100 milliliters? How much are 100 ml of ketchup in ounces?

The answer is:
100 milliliters of ketchup is equivalent to 3.5 ( ~ 3 ¹/₂) ounces^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 100 milliliters of ketchup equals 3 ¹/₂ ( ~ 3 ¹/₂) ounces. (*)
(*) To be more precise, 100 milliliters of ketchup is equal to 3.5027 ounces. All figures are approximate.

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Milliliters of ketchup to ounces Chart

Milliliters of ketchup to ounces
10 milliliters of ketchup	=	0.35 ounces
20 milliliters of ketchup	=	0.701 ounces
30 milliliters of ketchup	=	1.05 ounces
40 milliliters of ketchup	=	1.4 ounces
50 milliliters of ketchup	=	1.75 ounces
60 milliliters of ketchup	=	2.1 ounces
70 milliliters of ketchup	=	2.45 ounces
80 milliliters of ketchup	=	2.8 ounces
90 milliliters of ketchup	=	3.15 ounces
100 milliliters of ketchup	=	3.5 ounces

Milliliters of ketchup to ounces
100 milliliters of ketchup	=	3.5 ounces
110 milliliters of ketchup	=	3.85 ounces
120 milliliters of ketchup	=	4.2 ounces
130 milliliters of ketchup	=	4.55 ounces
140 milliliters of ketchup	=	4.9 ounces
150 milliliters of ketchup	=	5.25 ounces
160 milliliters of ketchup	=	5.6 ounces
170 milliliters of ketchup	=	5.95 ounces
180 milliliters of ketchup	=	6.3 ounces
190 milliliters of ketchup	=	6.66 ounces

Note: some values may be rounded.

FAQs on ketchup weight to volume conversion

100 milliliters of ketchup equals how many ounces?

100 milliliters of ketchup is equivalent 3.5 ( ~ 3 ¹/₂) ounces.

How much is 3.5 ounces of ketchup in milliliters?

3.5 ounces of ketchup equals 100 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.