100 Ml of Nut Butter to Pounds Conversion

Question:
How many pounds of nut butter in 100 milliliters? How much are 100 ml of nut butter in pounds?

The answer is:
100 milliliters of nut butter is equivalent to 0.224 ( ~ ¹/₄) pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
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Results: 100 milliliters of nut butter equals 0.224 ( ~ ¹/₄) pounds. (*)
(*) To be more precise, 100 milliliters of nut butter is equal to 0.22355 pounds. All figures are approximate.

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Milliliters of nut butter to pounds Chart

Milliliters of nut butter to pounds
10 milliliters of nut butter	=	0.0224 pounds
20 milliliters of nut butter	=	0.0447 pounds
30 milliliters of nut butter	=	0.0671 pounds
40 milliliters of nut butter	=	0.0894 pounds
50 milliliters of nut butter	=	0.112 pounds
60 milliliters of nut butter	=	0.134 pounds
70 milliliters of nut butter	=	0.156 pounds
80 milliliters of nut butter	=	0.179 pounds
90 milliliters of nut butter	=	0.201 pounds
100 milliliters of nut butter	=	0.224 pounds

Milliliters of nut butter to pounds
100 milliliters of nut butter	=	0.224 pounds
110 milliliters of nut butter	=	0.246 pounds
120 milliliters of nut butter	=	0.268 pounds
130 milliliters of nut butter	=	0.291 pounds
140 milliliters of nut butter	=	0.313 pounds
150 milliliters of nut butter	=	0.335 pounds
160 milliliters of nut butter	=	0.358 pounds
170 milliliters of nut butter	=	0.38 pounds
180 milliliters of nut butter	=	0.402 pounds
190 milliliters of nut butter	=	0.425 pounds

Note: some values may be rounded.

FAQs on nut butter weight to volume conversion

100 milliliters of nut butter equals how many pounds?

100 milliliters of nut butter is equivalent 0.224 ( ~ ¹/₄) pounds.

How much is 0.224 pounds of nut butter in milliliters?

0.224 pounds of nut butter equals 100 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.