100 Ml of Tomato Paste to Ounces Conversion

Question:
How many ounces of tomato paste in 100 milliliters? How much are 100 ml of tomato paste in ounces?

The answer is:
100 milliliters of tomato paste is equivalent to 3.35 ( ~ 3 1/4) ounces(*)

Volume to 'Weight' Converter

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Results:

100 milliliters of tomato paste equals 3.35 ( ~ 3 1/4) ounces. (*)
(*) To be more precise, 100 milliliters of tomato paste is equal to 3.3546 ounces. All figures are approximate.

Milliliters of tomato paste to ounces Chart

Milliliters of tomato paste to ounces
10 milliliters of tomato paste = 0.335 ounces
20 milliliters of tomato paste = 0.671 ounces
30 milliliters of tomato paste = 1.01 ounces
40 milliliters of tomato paste = 1.34 ounces
50 milliliters of tomato paste = 1.68 ounces
60 milliliters of tomato paste = 2.01 ounces
70 milliliters of tomato paste = 2.35 ounces
80 milliliters of tomato paste = 2.68 ounces
90 milliliters of tomato paste = 3.02 ounces
100 milliliters of tomato paste = 3.35 ounces
Milliliters of tomato paste to ounces
100 milliliters of tomato paste = 3.35 ounces
110 milliliters of tomato paste = 3.69 ounces
120 milliliters of tomato paste = 4.03 ounces
130 milliliters of tomato paste = 4.36 ounces
140 milliliters of tomato paste = 4.7 ounces
150 milliliters of tomato paste = 5.03 ounces
160 milliliters of tomato paste = 5.37 ounces
170 milliliters of tomato paste = 5.7 ounces
180 milliliters of tomato paste = 6.04 ounces
190 milliliters of tomato paste = 6.37 ounces

Note: some values may be rounded.

FAQs on tomato paste weight to volume conversion

100 milliliters of tomato paste equals how many ounces?

100 milliliters of tomato paste is equivalent 3.35 ( ~ 3 1/4) ounces.

How much is 3.35 ounces of tomato paste in milliliters?

3.35 ounces of tomato paste equals 100 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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