100 Ml of Whole Wheat Flour to Ounces Conversion

Question:
How many ounces of whole wheat flour in 100 milliliters? How much are 100 ml of whole wheat flour in ounces?

The answer is:
100 milliliters of whole wheat flour is equivalent to 1.79 ( ~ 1 ³/₄) ounces^(*)

Volume to 'Weight' Converter

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Results: 100 milliliters of whole wheat flour equals 1.79 ( ~ 1 ³/₄) ounces. (*)
(*) To be more precise, 100 milliliters of whole wheat flour is equal to 1.7884 ounces. All figures are approximate.

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Milliliters of whole wheat flour to ounces Chart

Milliliters of whole wheat flour to ounces
10 milliliters of whole wheat flour	=	0.179 ounces
20 milliliters of whole wheat flour	=	0.358 ounces
30 milliliters of whole wheat flour	=	0.537 ounces
40 milliliters of whole wheat flour	=	0.715 ounces
50 milliliters of whole wheat flour	=	0.894 ounces
60 milliliters of whole wheat flour	=	1.07 ounces
70 milliliters of whole wheat flour	=	1.25 ounces
80 milliliters of whole wheat flour	=	1.43 ounces
90 milliliters of whole wheat flour	=	1.61 ounces
100 milliliters of whole wheat flour	=	1.79 ounces

Milliliters of whole wheat flour to ounces
100 milliliters of whole wheat flour	=	1.79 ounces
110 milliliters of whole wheat flour	=	1.97 ounces
120 milliliters of whole wheat flour	=	2.15 ounces
130 milliliters of whole wheat flour	=	2.32 ounces
140 milliliters of whole wheat flour	=	2.5 ounces
150 milliliters of whole wheat flour	=	2.68 ounces
160 milliliters of whole wheat flour	=	2.86 ounces
170 milliliters of whole wheat flour	=	3.04 ounces
180 milliliters of whole wheat flour	=	3.22 ounces
190 milliliters of whole wheat flour	=	3.4 ounces

Note: some values may be rounded.

FAQs on whole wheat flour weight to volume conversion

100 milliliters of whole wheat flour equals how many ounces?

100 milliliters of whole wheat flour is equivalent 1.79 ( ~ 1 ³/₄) ounces.

How much is 1.79 ounces of whole wheat flour in milliliters?

1.79 ounces of whole wheat flour equals 100 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.