110 Ml of Flour to Pounds Conversion

Question:
How many pounds of flour in 110 milliliters? How much are 110 ml of flour in pounds?

The answer is:
110 milliliters of flour is equivalent to 0.128 ( ~ ¹/₄) pound^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
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Results: 110 milliliters of flour equals 0.128 ( ~ ¹/₄) pound. (*)
(*) To be more precise, 110 milliliters of flour is equal to 0.12804 pound. All figures are approximate.

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Milliliters of flour to pounds Chart

Milliliters of flour to pounds
20 milliliters of flour	=	0.0233 pound
30 milliliters of flour	=	0.0349 pound
40 milliliters of flour	=	0.0466 pound
50 milliliters of flour	=	0.0582 pound
60 milliliters of flour	=	0.0698 pound
70 milliliters of flour	=	0.0815 pound
80 milliliters of flour	=	0.0931 pound
90 milliliters of flour	=	0.105 pound
100 milliliters of flour	=	0.116 pound
110 milliliters of flour	=	0.128 pound

Milliliters of flour to pounds
110 milliliters of flour	=	0.128 pound
120 milliliters of flour	=	0.14 pound
130 milliliters of flour	=	0.151 pound
140 milliliters of flour	=	0.163 pound
150 milliliters of flour	=	0.175 pound
160 milliliters of flour	=	0.186 pound
170 milliliters of flour	=	0.198 pound
180 milliliters of flour	=	0.21 pound
190 milliliters of flour	=	0.221 pound
200 milliliters of flour	=	0.233 pound

Note: some values may be rounded.

FAQs on flour weight to volume conversion

110 milliliters of flour equals how many pounds?

110 milliliters of flour is equivalent 0.128 ( ~ ¹/₄) pound.

How much is 0.128 pound of flour in milliliters?

0.128 pound of flour equals 110 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.