125 Ml of Baking Powder to Pounds Conversion

Question:
How many pounds of baking powder in 125 milliliters? How much are 125 ml of baking powder in pounds?

The answer is:
125 milliliters of baking powder is equivalent to 0.268 ( ~ ¹/₄) pounds^(*)

Volume to 'Weight' Converter

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Results: 125 milliliters of baking powder equals 0.268 ( ~ ¹/₄) pounds. (*)
(*) To be more precise, 125 milliliters of baking powder is equal to 0.26786 pounds. All figures are approximate.

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Milliliters of baking powder to pounds Chart

Milliliters of baking powder to pounds
35 milliliters of baking powder	=	0.075 pounds
45 milliliters of baking powder	=	0.0964 pounds
55 milliliters of baking powder	=	0.118 pounds
65 milliliters of baking powder	=	0.139 pounds
75 milliliters of baking powder	=	0.161 pounds
85 milliliters of baking powder	=	0.182 pounds
95 milliliters of baking powder	=	0.204 pounds
105 milliliters of baking powder	=	0.225 pounds
115 milliliters of baking powder	=	0.246 pounds
125 milliliters of baking powder	=	0.268 pounds

Milliliters of baking powder to pounds
125 milliliters of baking powder	=	0.268 pounds
135 milliliters of baking powder	=	0.289 pounds
145 milliliters of baking powder	=	0.311 pounds
155 milliliters of baking powder	=	0.332 pounds
165 milliliters of baking powder	=	0.354 pounds
175 milliliters of baking powder	=	0.375 pounds
185 milliliters of baking powder	=	0.396 pounds
195 milliliters of baking powder	=	0.418 pounds
205 milliliters of baking powder	=	0.439 pounds
215 milliliters of baking powder	=	0.461 pounds

Note: some values may be rounded.

FAQs on baking powder weight to volume conversion

125 milliliters of baking powder equals how many pounds?

125 milliliters of baking powder is equivalent 0.268 ( ~ ¹/₄) pounds.

How much is 0.268 pounds of baking powder in milliliters?

0.268 pounds of baking powder equals 125 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.