125 Ml of Cake Flour to Pounds Conversion

Question:
How many pounds of cake flour in 125 milliliters? How much are 125 ml of cake flour in pounds?

The answer is:
125 milliliters of cake flour is equivalent to 0.151 ( ~ 1/4) pound(*)

Volume to 'Weight' Converter

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Results:

125 milliliters of cake flour equals 0.151 ( ~ 1/4) pound. (*)
(*) To be more precise, 125 milliliters of cake flour is equal to 0.15129 pound. All figures are approximate.

Milliliters of cake flour to pounds Chart

Milliliters of cake flour to pounds
35 milliliters of cake flour = 0.0424 pound
45 milliliters of cake flour = 0.0545 pound
55 milliliters of cake flour = 0.0666 pound
65 milliliters of cake flour = 0.0787 pound
75 milliliters of cake flour = 0.0908 pound
85 milliliters of cake flour = 0.103 pound
95 milliliters of cake flour = 0.115 pound
105 milliliters of cake flour = 0.127 pound
115 milliliters of cake flour = 0.139 pound
125 milliliters of cake flour = 0.151 pound
Milliliters of cake flour to pounds
125 milliliters of cake flour = 0.151 pound
135 milliliters of cake flour = 0.163 pound
145 milliliters of cake flour = 0.175 pound
155 milliliters of cake flour = 0.188 pound
165 milliliters of cake flour = 0.2 pound
175 milliliters of cake flour = 0.212 pound
185 milliliters of cake flour = 0.224 pound
195 milliliters of cake flour = 0.236 pound
205 milliliters of cake flour = 0.248 pound
215 milliliters of cake flour = 0.26 pound

Note: some values may be rounded.

FAQs on cake flour weight to volume conversion

125 milliliters of cake flour equals how many pounds?

125 milliliters of cake flour is equivalent 0.151 ( ~ 1/4) pound.

How much is 0.151 pound of cake flour in milliliters?

0.151 pound of cake flour equals 125 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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