125 Ml of Flour to Pounds Conversion

Question:
How many pounds of flour in 125 milliliters? How much are 125 ml of flour in pounds?

The answer is:
125 milliliters of flour is equivalent to 0.146 ( ~ ¹/₄) pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 125 milliliters of flour equals 0.146 ( ~ ¹/₄) pounds. (*)
(*) To be more precise, 125 milliliters of flour is equal to 0.14551 pounds. All figures are approximate.

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Milliliters of flour to pounds Chart

Milliliters of flour to pounds
35 milliliters of flour	=	0.0407 pounds
45 milliliters of flour	=	0.0524 pounds
55 milliliters of flour	=	0.064 pounds
65 milliliters of flour	=	0.0757 pounds
75 milliliters of flour	=	0.0873 pounds
85 milliliters of flour	=	0.0989 pounds
95 milliliters of flour	=	0.111 pounds
105 milliliters of flour	=	0.122 pounds
115 milliliters of flour	=	0.134 pounds
125 milliliters of flour	=	0.146 pounds

Milliliters of flour to pounds
125 milliliters of flour	=	0.146 pounds
135 milliliters of flour	=	0.157 pounds
145 milliliters of flour	=	0.169 pounds
155 milliliters of flour	=	0.18 pounds
165 milliliters of flour	=	0.192 pounds
175 milliliters of flour	=	0.204 pounds
185 milliliters of flour	=	0.215 pounds
195 milliliters of flour	=	0.227 pounds
205 milliliters of flour	=	0.239 pounds
215 milliliters of flour	=	0.25 pounds

Note: some values may be rounded.

FAQs on flour weight to volume conversion

125 milliliters of flour equals how many pounds?

125 milliliters of flour is equivalent 0.146 ( ~ ¹/₄) pounds.

How much is 0.146 pounds of flour in milliliters?

0.146 pounds of flour equals 125 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.