125 Ml of Icing Sugar to Pounds Conversion

Question:
How many pounds of icing sugar in 125 milliliters? How much are 125 ml of icing sugar in pounds?

The answer is:
125 milliliters of icing sugar is equivalent to 0.146 ( ~ 1/4) pound(*)

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Results:

125 milliliters of icing sugar equals 0.146 ( ~ 1/4) pound. (*)
(*) To be more precise, 125 milliliters of icing sugar is equal to 0.14551 pound. All figures are approximate.

Milliliters of icing sugar to pounds Chart

Milliliters of icing sugar to pounds
35 milliliters of icing sugar = 0.0407 pound
45 milliliters of icing sugar = 0.0524 pound
55 milliliters of icing sugar = 0.064 pound
65 milliliters of icing sugar = 0.0757 pound
75 milliliters of icing sugar = 0.0873 pound
85 milliliters of icing sugar = 0.0989 pound
95 milliliters of icing sugar = 0.111 pound
105 milliliters of icing sugar = 0.122 pound
115 milliliters of icing sugar = 0.134 pound
125 milliliters of icing sugar = 0.146 pound
Milliliters of icing sugar to pounds
125 milliliters of icing sugar = 0.146 pound
135 milliliters of icing sugar = 0.157 pound
145 milliliters of icing sugar = 0.169 pound
155 milliliters of icing sugar = 0.18 pound
165 milliliters of icing sugar = 0.192 pound
175 milliliters of icing sugar = 0.204 pound
185 milliliters of icing sugar = 0.215 pound
195 milliliters of icing sugar = 0.227 pound
205 milliliters of icing sugar = 0.239 pound
215 milliliters of icing sugar = 0.25 pound

Note: some values may be rounded.

FAQs on icing sugar weight to volume conversion

125 milliliters of icing sugar equals how many pounds?

125 milliliters of icing sugar is equivalent 0.146 ( ~ 1/4) pound.

How much is 0.146 pound of icing sugar in milliliters?

0.146 pound of icing sugar equals 125 milliliters.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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