1250 Ml of Basil to Pounds Conversion

Question:
How many pounds of basil in 1250 milliliters? How much are 1250 ml of basil in pounds?

The answer is:
1250 milliliters of basil is equivalent to 0.234 ( ~ ¹/₄) pounds^(*)

Volume to 'Weight' Converter

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Results: 1250 milliliters of basil equals 0.234 ( ~ ¹/₄) pounds. (*)
(*) To be more precise, 1250 milliliters of basil is equal to 0.23424 pounds. All figures are approximate.

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Milliliters of basil to pounds Chart

Milliliters of basil to pounds
350 milliliters of basil	=	0.0656 pounds
450 milliliters of basil	=	0.0843 pounds
550 milliliters of basil	=	0.103 pounds
650 milliliters of basil	=	0.122 pounds
750 milliliters of basil	=	0.141 pounds
850 milliliters of basil	=	0.159 pounds
950 milliliters of basil	=	0.178 pounds
1050 milliliters of basil	=	0.197 pounds
1150 milliliters of basil	=	0.216 pounds
1250 milliliters of basil	=	0.234 pounds

Milliliters of basil to pounds
1250 milliliters of basil	=	0.234 pounds
1350 milliliters of basil	=	0.253 pounds
1450 milliliters of basil	=	0.272 pounds
1550 milliliters of basil	=	0.29 pounds
1650 milliliters of basil	=	0.309 pounds
1750 milliliters of basil	=	0.328 pounds
1850 milliliters of basil	=	0.347 pounds
1950 milliliters of basil	=	0.365 pounds
2050 milliliters of basil	=	0.384 pounds
2150 milliliters of basil	=	0.403 pounds

Note: some values may be rounded.

FAQs on basil weight to volume conversion

1250 milliliters of basil equals how many pounds?

1250 milliliters of basil is equivalent 0.234 ( ~ ¹/₄) pounds.

How much is 0.234 pounds of basil in milliliters?

0.234 pounds of basil equals 1250 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.