1250 Ml of Butter to Pounds Conversion

Question:
How many pounds of butter in 1250 milliliters? How much are 1250 ml of butter in pounds?

The answer is:
1250 milliliters of butter is equivalent to 2.63 ( ~ 2 3/4) pounds(*)

Volume to 'Weight' Converter

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Results:

1250 milliliters of butter equals 2.63 ( ~ 2 3/4) pounds. (*)
(*) To be more precise, 1250 milliliters of butter is equal to 2.6318 pounds. All figures are approximate.

Milliliters of butter to pounds Chart

Milliliters of butter to pounds
350 milliliters of butter = 0.737 pound
450 milliliters of butter = 0.947 pound
550 milliliters of butter = 1.16 pound
650 milliliters of butter = 1.37 pound
750 milliliters of butter = 1.58 pound
850 milliliters of butter = 1.79 pound
950 milliliters of butter = 2 pounds
1050 milliliters of butter = 2.21 pounds
1150 milliliters of butter = 2.42 pounds
1250 milliliters of butter = 2.63 pounds
Milliliters of butter to pounds
1250 milliliters of butter = 2.63 pounds
1350 milliliters of butter = 2.84 pounds
1450 milliliters of butter = 3.05 pounds
1550 milliliters of butter = 3.26 pounds
1650 milliliters of butter = 3.47 pounds
1750 milliliters of butter = 3.68 pounds
1850 milliliters of butter = 3.9 pounds
1950 milliliters of butter = 4.11 pounds
2050 milliliters of butter = 4.32 pounds
2150 milliliters of butter = 4.53 pounds

Note: some values may be rounded.

FAQs on butter weight to volume conversion

1250 milliliters of butter equals how many pounds?

1250 milliliters of butter is equivalent 2.63 ( ~ 2 3/4) pounds.

How much is 2.63 pounds of butter in milliliters?

2.63 pounds of butter equals 1250 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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