1250 Ml of Tomato Paste to Pounds Conversion

Question:
How many pounds of tomato paste in 1250 milliliters? How much are 1250 ml of tomato paste in pounds?

The answer is:
1250 milliliters of tomato paste is equivalent to 2.62 ( ~ 2 1/2) pounds(*)

Volume to 'Weight' Converter

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Results:

1250 milliliters of tomato paste equals 2.62 ( ~ 2 1/2) pounds. (*)
(*) To be more precise, 1250 milliliters of tomato paste is equal to 2.6207 pounds. All figures are approximate.

Milliliters of tomato paste to pounds Chart

Milliliters of tomato paste to pounds
350 milliliters of tomato paste = 0.734 pound
450 milliliters of tomato paste = 0.943 pound
550 milliliters of tomato paste = 1.15 pound
650 milliliters of tomato paste = 1.36 pound
750 milliliters of tomato paste = 1.57 pound
850 milliliters of tomato paste = 1.78 pound
950 milliliters of tomato paste = 1.99 pound
1050 milliliters of tomato paste = 2.2 pounds
1150 milliliters of tomato paste = 2.41 pounds
1250 milliliters of tomato paste = 2.62 pounds
Milliliters of tomato paste to pounds
1250 milliliters of tomato paste = 2.62 pounds
1350 milliliters of tomato paste = 2.83 pounds
1450 milliliters of tomato paste = 3.04 pounds
1550 milliliters of tomato paste = 3.25 pounds
1650 milliliters of tomato paste = 3.46 pounds
1750 milliliters of tomato paste = 3.67 pounds
1850 milliliters of tomato paste = 3.88 pounds
1950 milliliters of tomato paste = 4.09 pounds
2050 milliliters of tomato paste = 4.3 pounds
2150 milliliters of tomato paste = 4.51 pounds

Note: some values may be rounded.

FAQs on tomato paste weight to volume conversion

1250 milliliters of tomato paste equals how many pounds?

1250 milliliters of tomato paste is equivalent 2.62 ( ~ 2 1/2) pounds.

How much is 2.62 pounds of tomato paste in milliliters?

2.62 pounds of tomato paste equals 1250 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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