15 Ml of Brown Sugar to Pounds Conversion

Question:
How many pounds of brown sugar in 15 milliliters? How much are 15 ml of brown sugar in pounds?

The answer is:
15 milliliters of brown sugar is equivalent to 0.0308 pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
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Results: 15 milliliters of brown sugar equals 0.0308 pounds. (*)
(*) To be more precise, 15 milliliters of brown sugar is equal to 0.030754 pounds. All figures are approximate.

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Milliliters of brown sugar to pounds Chart

Milliliters of brown sugar to pounds
6 milliliters of brown sugar	=	0.0123 pounds
7 milliliters of brown sugar	=	0.0144 pounds
8 milliliters of brown sugar	=	0.0164 pounds
9 milliliters of brown sugar	=	0.0185 pounds
10 milliliters of brown sugar	=	0.0205 pounds
11 milliliters of brown sugar	=	0.0226 pounds
12 milliliters of brown sugar	=	0.0246 pounds
13 milliliters of brown sugar	=	0.0267 pounds
14 milliliters of brown sugar	=	0.0287 pounds
15 milliliters of brown sugar	=	0.0308 pounds

Milliliters of brown sugar to pounds
15 milliliters of brown sugar	=	0.0308 pounds
16 milliliters of brown sugar	=	0.0328 pounds
17 milliliters of brown sugar	=	0.0349 pounds
18 milliliters of brown sugar	=	0.0369 pounds
19 milliliters of brown sugar	=	0.039 pounds
20 milliliters of brown sugar	=	0.041 pounds
21 milliliters of brown sugar	=	0.0431 pounds
22 milliliters of brown sugar	=	0.0451 pounds
23 milliliters of brown sugar	=	0.0472 pounds
24 milliliters of brown sugar	=	0.0492 pounds

Note: some values may be rounded.

FAQs on brown sugar weight to volume conversion

15 milliliters of brown sugar equals how many pounds?

15 milliliters of brown sugar is equivalent 0.0308 pounds.

How much is 0.0308 pounds of brown sugar in milliliters?

0.0308 pounds of brown sugar equals 15 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.